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Vollrath 38213 46" W x 29 1/2" D x 34" H 3 Wells Stainless Steel ServeWell SL-Hot Food Table - 120V

Vollrath

$1,565.95
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SKU:
38213
Weight:
128.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
38213__1297
Item Type:
Stationary
NSF Certified:
Yes
Base Finish:
Stainless Steel
Construction:
Stainless Steel
Design:
Open Shelf Base
Filter Type:
Stationary
Overall Width (side - side):
43" - 48"
Pan Capacity:
3
Top Construction:
Stainless Steel
Well Type:
Sealed
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Hot Food, Electric
Label Option type:
rectangles
Net Price:
1378.04
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Commercial Steam Table
map_price:
no
Mfr Toll Free:
(800|) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
1565.95
Manufacturer:
Vollrath
login_price:
no
List Price:
3062.30
Trigger BC Integration:
Y-1/13/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
128
Amps:
17.5
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Power Type:
Electric
Filter_Control Type:
Thermostatic
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
Undershelf
Filter_Base Style:
Undershelf
Filter_Type:
Stationary
Primary Image:
Vollrath_38213.jpg
specsheet:
Vollrath_38213.pdf
warranty:
Vollrath_38213_1.pdf
manual:
Vollrath_38213_2.pdf
Sale Price:
1565.95
call_price:
no
Filter_Pro:
yes
PRO:
yes
Filter_Width:
41 - 60 Inches
Voltage:
120v
Keyfeatures5:
NEMA 5-30P plug for standard outlets
Keyfeatures4:
Open shelf base for easy access
Keyfeatures6:
NSF and CSA certified for reliability
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Thermostatic controls for precise heating
Keyfeatures2:
Three sealed wells for optimal food safety
short_description:
Transform your food service with the Vollrath 38213 stainless steel hot food table, designed for efficiency. This 3-well unit has thermostatic control for precise temperature management, keeping dishes at optimal serving temperatures.
732 Location Available:
0
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your food service operations with a powerful hot food table designed for efficiency and reliability. This stainless steel unit combines robust construction with advanced features, ensuring that your culinary creations remain at optimal temperatures while serving high volumes. Built for commercial use, it meets the demands of busy kitchens, allowing you to focus on delivering exceptional dining experiences.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 38213 hot food table in shape, unplug the unit. Remove food and clean the wells with mild soap and a soft cloth. Use non-abrasive cleaners on stainless steel surfaces. Regularly check the thermostat and clean the base to prevent grease buildup. Ensure the unit is dry before plugging it back in. Consistent cleaning maintains efficiency, prevents breakdowns, and ensures health compliance.#@@#Additional Info#@#The Vollrath 38213 3 Wells Stainless Steel ServeWell SL-Hot Food Table measures 46" W x 29.5" D x 34" H and operates on 120V. This electric unit features thermostatic control and sealed wells.#@@#General Info#@#Description #@# Transform your food service operations with a powerful hot food table designed for efficiency and reliability. This stainless steel unit combines robust construction with advanced features, ensuring that your culinary creations remain at optimal temperatures while serving high volumes. Built for commercial use, it meets the demands of busy kitchens, allowing you to focus on delivering exceptional dining experiences. #@@# Versatile Three-Well Design#@# Featuring three sealed wells, this hot food table accommodates a variety of dishes simultaneously. Each well maintains consistent temperatures, ensuring that food remains fresh and ready to serve. This design maximizes your serving options, allowing for a diverse menu that caters to different tastes. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality stainless steel, this unit offers exceptional durability and resistance to corrosion. The sleek finish not only enhances the aesthetic appeal of your kitchen but also simplifies cleaning and maintenance. This robust construction ensures longevity, making it a reliable addition to your food service equipment. #@@# Efficient Thermostatic Control#@# Equipped with thermostatic controls, this hot food table allows for precise temperature adjustments. This feature ensures that food is kept at the ideal serving temperature, reducing the risk of spoilage. Operators can easily monitor and maintain optimal conditions, enhancing food safety and quality. #@@# Open Shelf Base for Storage#@# The open shelf base design provides convenient storage for additional supplies or equipment. This feature maximizes workspace efficiency, allowing staff to access necessary items quickly. The added storage helps keep the serving area organized, contributing to a smoother workflow during peak hours. #@@# Powerful Performance Specifications#@# Operating at 120V with a total output of 2100 watts, this hot food table delivers reliable performance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipment; curbside delivery only. Inspect before signing. Non-cancelable and non-returnable due to custom manufacturing.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 38213 hot food table, perform regular inspections of the electrical components. Clean the stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Check wells for food residue and sanitize daily. Verify that thermostatic controls function correctly by monitoring temperature settings. Maintain the open shelf base by organizing items to avoid overloading.