Transform your food service operation with a powerful hot food table designed for efficiency and reliability. This stainless steel unit enhances your serving capabilities and ensures that your dishes maintain optimal temperature throughout service. Built for high-volume environments, it combines functionality with durability, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning food service equipment is essential for safety and efficiency. Unplug the unit. Use a mild soap solution and a soft cloth to wipe surfaces, focusing on food contact areas to eliminate bacteria. Regularly clean wells to prevent grease buildup and fire hazards. Check seals and components for wear, as dirt can cause breakdowns. A clean kitchen meets health standards and saves on utility bills. Keep everything spotless to pass inspections easily.#@@#Additional Info#@#The Vollrath 38204 4 Wells Stainless Steel ServeWell SL-Hot Food Table is built from durable stainless steel for long-lasting use in commercial settings.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful hot food table designed for efficiency and reliability. This stainless steel unit enhances your serving capabilities and ensures that your dishes maintain optimal temperature throughout service. Built for high-volume environments, it combines functionality with durability, making it an essential addition to any commercial kitchen.
#@@# Robust Stainless Steel Construction#@#
The hot food table features a sturdy stainless steel design, ensuring longevity and resistance to wear in busy settings. This material provides a professional appearance and simplifies cleaning and maintenance, allowing staff to focus on service rather than upkeep.
#@@# Four Wells for Versatile Serving#@#
Equipped with four sealed wells, this unit accommodates a variety of dishes simultaneously, maximizing your serving potential. Each well is designed to maintain consistent heat, ensuring that every item remains at the perfect serving temperature, which is crucial during peak hours.
#@@# Thermostatic Control for Precision#@#
The thermostatic control system allows for precise temperature adjustments, giving operators full control over the heat settings. This feature is vital for maintaining food safety standards and ensuring that all items are served at the ideal temperature, enhancing the overall dining experience.
#@@# Open Shelf Base for Storage#@#
An open shelf base provides additional storage space for utensils, condiments, or extra supplies, keeping everything within easy reach. This design optimizes workflow and helps maintain an organized service area, which is essential in fast-paced environments.
#@@# Efficient Power Usage#@#
Operating at 120 volts and consuming 1920 watts, this hot food table is designed for efficiency without compromising performance. The unit's energy-efficient design helps reduce operational costs while still delivering the high output needed for busy service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery. Inspect upon arrival. Made-to-order; no cancellations or returns.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 38204 4 Wells Stainless Steel ServeWell SL-Hot Food Table, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect wells for food residue and sanitize them after each use. Check thermostatic controls for accuracy. Ensure the unit is level for optimal performance. Regularly verify electrical connections and inspect the power cord for wear.
