The unit carries NSF certification to meet sanitation and safety standards commonly required in institutional foodservice operations. Facility planners can specify this shield with confidence in regulatory alignment for cafeterias, schools, hospitals, and similar venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the acrylic shield and stainless frame with a soft cloth and mild detergent; rinse and dry to prevent streaks. Sanitize high-touch zones (edges, hardware, countertop) with an EPA-registered disinfectant per label instructions. Inspect seals and fasteners weekly and tighten as needed. Regular cleaning prevents contamination transfer, supports health-code compliance, deters pests by removing residue, and preserves finish and service life.#@@#Additional Info#@#Vollrath’s 37321 double-deck stainless steel breath guard is 46" W x 12" D x 18.12" H, with an acrylic shield for countertop installation; NSF certified, 35 pounds, it supports food display in cafeterias and foodservice.#@@#General Info#@#Description #@#
The unit carries NSF certification to meet sanitation and safety standards commonly required in institutional foodservice operations. Facility planners can specify this shield with confidence in regulatory alignment for cafeterias, schools, hospitals, and similar venues.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery with curbside drop-off. Inspect for damage before signing. Custom orders may have extended lead times. Ensure space for unloading.#@@#Maintenance Guide#@#Inspect the Vollrath 37321 breath guard weekly for scratches or loose fasteners and tighten stainless steel connections with a torque-appropriate screwdriver. Clean acrylic panels after service using a soft microfiber cloth and a neutral pH cleaner; avoid ammonia or abrasive pads to prevent clouding. Sanitize frames and counters with EPA-registered disinfectant following dwell times. Replace seals or damaged panels immediately to maintain CSA compliance and safe self-service operation.