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Vollrath 37066 60" W x 28" D x 34" H Refrigerated Mobile 4 Pans Fully Enclosed Base 4-Series Signature Server with Stainless Steel Countertop with NSF7 Cold Station - 120 Volts

Vollrath

$7,814.38
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SKU:
37066
Weight:
587.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
37066__1297
Item Type:
Mobile
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Specify
Cooling Type:
Refrigerated
Design:
Refrigerated
Filter Type:
Portable Food Bars
Mobile or Stationary:
Mobile
Overall Width (side - side):
55" - 60"
Pan Capacity:
4 Pans
Top Construction:
Stainless Steel
Voltage:
120v
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
7814.38
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
Keyfeatures5:
NSF certified for health compliance
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
Keyfeatures4:
Holds 4 pans for versatile food options
add_to_cart:
no
MAP Price:
7814.38
Keyfeatures6:
Compact design fits various spaces
Manufacturer:
Vollrath
login_price:
no
Keyfeatures:
Refrigerated mobile food service solution
Keyfeatures3:
Fully enclosed base for optimal safety
Keyfeatures2:
Stainless steel countertop for durability
List Price:
17365.29
Trigger BC Integration:
Y-1/9/2026_1:00PM
Made in USA:
Yes
Taxonomy Weight:
587
Amps:
5.2
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Style:
Refrigerated
Filter_Number of Pans:
4 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
48 - 65 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_37066.jpg
specsheet:
Vollrath_37066.pdf
warranty:
Vollrath_37066_1.pdf
manual:
Vollrath_37066_2.pdf
Sale Price:
7814.38
short_description:
Transform your food service with the Vollrath 37066 refrigerated mobile server. This unit features a stainless steel countertop and a fully enclosed base, accommodating four pans while ensuring optimal food temperature and safety.
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your food service operation with a versatile refrigerated mobile server designed for efficiency and reliability. This unit keeps your cold items at optimal temperatures and enhances your presentation with a sleek stainless steel countertop. Built for high-volume environments, it accommodates four pans, allowing you to serve a variety of dishes simultaneously without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 37066 refrigerated server in top shape, unplug the unit. Remove all pans and clean the interior with mild soap and a soft cloth. Focus on the stainless steel countertop. Regularly check and clean the condenser coils. Use non-abrasive cleaners for the exterior. Inspect door seals for wear and replace if needed. Consistent cleaning prevents breakdowns, reduces fire risks, and helps pass health inspections.#@@#Additional Info#@#The Vollrath 37066 Refrigerated Mobile Server has a stainless steel countertop and holds four pans. Measuring 60" W x 28" D x 34" H, this NSF7 certified unit operates at 120 volts for efficient cold food service.#@@#General Info#@#Description #@# Transform your food service operation with a versatile refrigerated mobile server designed for efficiency and reliability. This unit keeps your cold items at optimal temperatures and enhances your presentation with a sleek stainless steel countertop. Built for high-volume environments, it accommodates four pans, allowing you to serve a variety of dishes simultaneously without compromising quality. #@@# Efficient Cold Storage#@# This refrigerated unit maintains consistent temperatures, ensuring that your cold items remain fresh and safe for consumption. With a powerful cooling system, it effectively manages heat transfer, allowing for extended service periods without the risk of spoilage. The NSF-certified design guarantees compliance with health standards, making it a trustworthy choice for any food service operation. #@@# Robust Construction#@# Crafted with a stainless steel countertop and a vinyl-covered steel base, this mobile server offers durability and ease of maintenance. The sturdy materials withstand the rigors of daily use, ensuring longevity in busy environments. This construction enhances aesthetic appeal and provides a reliable surface for food preparation and service. #@@# Mobile Convenience#@# Equipped with wheels, this server allows for easy maneuverability across your kitchen or dining area. The mobile design facilitates quick setup and repositioning, adapting to your service needs as they change throughout the day. This feature is particularly beneficial during events or peak service times, where flexibility is essential. #@@# Ample Capacity#@# Designed to hold four pans, this unit maximizes your serving options while minimizing the need for frequent restocking. Each pan compartment is spacious enough to accommodate various food items, from salads to desserts, ensuring that you can cater to diverse customer preferences. This capacity supports efficient service, especially in high-demand situations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ships securely with tracking. Delivery times depend on location.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 37066 Refrigerated Mobile Server, perform regular maintenance. Clean the stainless steel countertop with mild detergent and a soft cloth to prevent scratches. Inspect door seals for wear and replace them to maintain cooling. Periodically check condenser coils and remove dust to enhance performance. Keep the unit level for proper operation. Regularly monitor temperature settings to ensure food safety and quality.