Transform your food service operation with a state-of-the-art cold food well designed for efficiency and reliability. This stainless steel drop-in unit provides the perfect solution for keeping your cold items at optimal temperatures while maintaining a sleek, professional appearance. Built for high-volume environments, it ensures that your culinary creations remain fresh and appealing to customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 36654 2-Pan Stainless Steel Non-Refrigerated Short Sided Cold Drop-In in top shape, unplug the unit. Remove food and wash the interior with warm, soapy water using a soft cloth. Clean the exterior with a non-abrasive cleaner. Regularly check for ice or debris buildup in the pans. Ensure the galvanized steel exterior is free from rust. This routine prevents bacteria growth, reduces fire risks, and extends the equipment's lifespan.#@@#Additional Info#@#The Vollrath 36654 2-Pan Stainless Steel Cold Drop-In features durable construction and holds two pans. With dimensions of 45.44 inches wide and 18 inches deep, this unit is perfect for serving.#@@#General Info#@#Description #@#
Transform your food service operation with a state-of-the-art cold food well designed for efficiency and reliability. This stainless steel drop-in unit provides the perfect solution for keeping your cold items at optimal temperatures while maintaining a sleek, professional appearance. Built for high-volume environments, it ensures that your culinary creations remain fresh and appealing to customers.
#@@# Efficient Cooling System#@#
This unit features an ice-cooled design that effectively maintains the temperature of your food items. By utilizing a remote compressor, it ensures consistent cooling performance, allowing you to serve chilled dishes without compromising quality. The insulated construction further enhances temperature retention, making it ideal for busy kitchens.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this cold food well offers exceptional durability and resistance to corrosion. The robust exterior not only withstands the rigors of daily use but also provides an easy-to-clean surface, ensuring hygiene standards are met. This longevity translates to lower maintenance costs over time.
#@@# Two-Pan Capacity#@#
Designed to accommodate two pans, this unit maximizes your food display options. The spacious layout allows for a variety of cold items, from salads to desserts, ensuring that you can cater to diverse customer preferences. This flexibility enhances your menu offerings and boosts customer satisfaction.
#@@# Compact Design#@#
With a depth of 18 inches and a width of 45.44 inches, this drop-in cold food well fits seamlessly into your existing kitchen layout. Its compact design allows for efficient use of space, making it suitable for both large and small operations. This feature is particularly beneficial in environments where every inch counts.
#@@# NSF and CSA Certified#@#
Meeting stringent safety and sanitation standards, this unit is both NSF and CSA certified.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#A signature is required upon delivery. Please inspect for any visible damage before accepting the unit.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 36654 2-Pan Stainless Steel Non-Refrigerated Short Sided Cold Drop-In, regularly inspect for wear or damage. Clean stainless steel surfaces with mild detergent and a soft cloth. Keep the interior free from food debris by wiping it down after each use. Check insulation integrity for temperature efficiency. Ensure the unit is level for proper drainage. Following these steps will enhance the longevity and functionality of your equipment.
