Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers seamless integration into your kitchen, ensuring that your dishes remain at optimal temperatures while serving customers. With a capacity for four full-size pans, this hot well is engineered to meet the demands of high-volume environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 3664420HD hot well in shape, unplug the unit. Remove food and clean the interior with mild soap and a soft cloth, focusing on the thermostatic control area. For the exterior, use a non-abrasive cleaner. Regularly check the drain for clogs and clean it for proper drainage. Keeping the unit clean prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean hot well helps you pass health inspections.#@@#Additional Info#@#The Vollrath 3664420HD has a stainless steel build, measuring 88.56" W x 18" D x 21.5" H. This drop-in hot well runs on 120 volts and features thermostatic controls for accurate temperature management.#@@#General Info#@#Description #@#
Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers seamless integration into your kitchen, ensuring that your dishes remain at optimal temperatures while serving customers. With a capacity for four full-size pans, this hot well is engineered to meet the demands of high-volume environments.
#@@# Thermostatic Control System#@#
The thermostatic control system allows for precise temperature management, ensuring that your food stays at the perfect serving temperature. This feature minimizes the risk of spoilage and enhances the overall quality of your offerings. Operators can easily adjust settings to accommodate various types of dishes, providing flexibility in food service.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this hot well guarantees durability and longevity in busy kitchen settings. The material resists corrosion and wear, making it ideal for daily use. Its sleek design enhances the kitchen's aesthetic while simplifying cleaning and maintenance.
#@@# Insulated Design for Efficiency#@#
Featuring an insulated construction, this unit retains heat effectively, reducing energy consumption and operational costs. The insulation ensures that the temperature remains consistent, allowing for longer holding times without compromising food quality. This efficiency is crucial for establishments aiming to optimize energy usage.
#@@# Drop-In Installation#@#
Designed for drop-in or top-mounted installation, this hot well integrates seamlessly into existing kitchen layouts. This flexibility allows for easy setup and relocation as needed, making it a versatile choice for various food service environments. The installation process is straightforward, minimizing downtime during setup.
#@@# Wet Operation Capability#@#
This hot well operates efficiently in wet conditions, making it suitable for a variety of food holding applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; liftgate service available upon request.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 3664420HD drop-in hot well, regularly inspect the thermostatic controls for accuracy. Clean the stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check the drain for clogs and clear debris for proper drainage. Monitor the water level to keep it adequate for wet operation. Inspect the insulation for wear and replace if needed. Regular maintenance enhances efficiency and extends the unit's lifespan.
