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Vollrath 36434R 6-5/8" Deep Well 4-Pan 12" x 20" Polyurethane Foam Insulated 18/8 Stainless Steel NSF7 Refrigerated Cold Pan

Vollrath

$3,019.85
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SKU:
36434R
Weight:
235.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
36434R__1297
NSF Certified:
Yes
Finish:
Stainless Steel Top & Inner Liner, Galvanized Outer Liner
Insulation:
Insulated
Pan Qty:
4
Pan Size:
Full-Size (12" x 20")
Style:
Remote Refrigeration (No Compressor)
Width (side - side):
55 - 60 Inches
email_price:
no
Tags:
Cold Food Well Unit, Drop-In, Refrigerated
Label Option type:
rectangles
Net Price:
2717.87
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Cold Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
3019.85
Manufacturer:
Vollrath
login_price:
no
List Price:
6039.70
Trigger BC Integration:
Y-6/19/2026_1:05PM
Made in USA:
Yes
Capacity:
4
Taxonomy Weight:
235
cULus Certified:
Yes
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
3 - 4
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
41 - 60 Inches
Primary Image:
Vollrath_36434R.jpg
warranty:
Vollrath_36434R_1.pdf
manual:
Vollrath_36434R_2.pdf
Sale Price:
3019.85
call_price:
no
Filter_Finish:
Stainless Steel
Filter_Depth:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter Type:
Refrigerated Food Wells
Filter_Style:
Deep
Filter_Insulated:
With Insulation
Filter_Compressor Location:
Remote
Filter_Type:
Refrigerated Food Wells
Keyfeatures5:
NSF certified for safety
Keyfeatures4:
Remote refrigeration for placement
Keyfeatures6:
Made in the USA for performance
Keyfeatures:
Durable 18/8 stainless steel
Keyfeatures3:
Holds four full-size pans
Keyfeatures2:
Insulated design maintains temperatures
short_description:
Transform your food service with the Vollrath 36434R refrigerated cold pan, designed for efficiency. This NSF7 certified unit has a deep well with four full-size pans for optimal temperature control and food quality.
Lead Time:
2 - 3 Business Days
Real Weight:
235
Real Width:
54.75
Real Depth:
26
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Maximize your kitchen's efficiency with a state-of-the-art refrigerated cold pan designed for high-volume food service operations. This unit combines robust construction with advanced insulation technology, ensuring optimal temperature control for your cold food items. With a capacity for four full-size pans, it streamlines food preparation and service, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath 36434R cold pan is vital for food safety and equipment longevity. Unplug the unit and remove all food pans. Use a mild soap solution and a soft cloth to clean the interior and exterior. Focus on the stainless steel finish to avoid scratches. Regularly check and clean the refrigeration coils for efficiency. Inspect seals for wear and replace if needed. A clean cold pan prevents bacteria growth, reduces fire risks, and ensures compliance with health inspections.#@@#Additional Info#@#The Vollrath 36434R 6-5/8" Deep Well Cold Pan is made of durable 18/8 stainless steel and holds four full-size (12" x 20") pans. This NSF7 certified unit provides efficient insulation with polyurethane foam, ensuring optimal performance.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a state-of-the-art refrigerated cold pan designed for high-volume food service operations. This unit combines robust construction with advanced insulation technology, ensuring optimal temperature control for your cold food items. With a capacity for four full-size pans, it streamlines food preparation and service, making it an essential addition to any commercial kitchen. #@@# Efficient Temperature Control#@# This cold pan features a remote refrigeration system that maintains consistent temperatures, crucial for food safety and quality. The polyurethane foam insulation minimizes temperature fluctuations, allowing you to keep your ingredients fresh and ready for service. By ensuring optimal conditions, this unit helps reduce food waste and enhances overall operational efficiency. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality 18/8 stainless steel, this cold pan offers exceptional durability and resistance to corrosion. The stainless steel top and inner liner provide a sleek appearance while ensuring easy cleaning and maintenance. This robust construction is designed to withstand the rigors of a busy kitchen environment, ensuring longevity and reliability. #@@# Versatile Pan Configuration#@# Accommodating four full-size pans measuring 12" x 20", this unit allows for versatile food presentation and storage. The deep well design ensures ample space for various food items, from salads to desserts. This flexibility enables chefs to customize their setup according to menu needs, enhancing service efficiency. #@@# NSF Certified for Safety#@# Meeting NSF7 standards, this refrigerated cold pan guarantees compliance with health and safety regulations. The certification assures food service professionals that the unit is designed for safe food storage and handling. This feature is essential for maintaining high hygiene standards in any food service operation. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the unit on arrival and report any visible damage within 48 hours for assistance.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 36434R refrigerated cold pan, conduct regular inspections. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Check insulation for wear or damage. Regularly verify temperature settings for food safety. Ensure the drain is clear for proper water flow. Inspect the remote compressor location for obstructions. Following these practices will enhance the cold pan's longevity and efficiency.