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Vollrath 3640910 81.25" W x 26" D x 15" H Galvanized Exterior Housing Stainless Steel Insulated Wells Drop-In Electric Hot Food Well Unit

Vollrath

$4,452.70
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SKU:
3640910
Weight:
232.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3640910__1297
NSF Certified:
Yes
Controls:
Thermostatic
Drain:
With Drain
Filter Type:
Food Wells
Pan Capacity:
(6) Full Size (12" x 20")
Style:
Individuals Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
4007.43
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
4452.7
Manufacturer:
Vollrath
login_price:
no
List Price:
8905.40
Trigger BC Integration:
Y-6/19/2026_1:05PM
Made in USA:
Yes
Taxonomy Weight:
232
Amps:
18.0
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Thermostatic
Filter_Voltage:
208 Volts
Filter_Number of Pans:
6
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_3640910.jpg
specsheet:
Vollrath_3640910.pdf
warranty:
Vollrath_3640910_1.pdf
manual:
Vollrath_3640910_2.pdf
Sale Price:
4452.7
Filter_Width:
81 - 100 Inches
Voltage:
208v
Keyfeatures5:
Drop-in installation for easy setup
Keyfeatures4:
Accommodates six full-size pans
Keyfeatures6:
CSA and NSF certified for safety compliance
Keyfeatures:
Durable galvanized exterior housing
Keyfeatures3:
Thermostatic controls for precise heating
Keyfeatures2:
Insulated design for optimal temperature control
short_description:
Transform your food service with the Vollrath 3640910 drop-in electric hot food well. It has a galvanized exterior and stainless steel insulated wells, holding six full-size pans for efficient warming.
Lead Time:
2 - 3 Business Days
Real Weight:
232
Real Width:
81.25
Real Depth:
26
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a powerful drop-in electric hot food well unit designed for efficiency and reliability. This unit combines a robust galvanized exterior with stainless steel insulated wells, ensuring optimal temperature maintenance for your culinary creations. With a capacity for six full-size pans, it streamlines food holding and serving, making it an essential addition to any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath Drop-In Electric Hot Food Well Unit running smoothly, follow these steps. First, unplug the unit and let it cool. Remove food debris and wipe surfaces with a damp cloth. Use a mild detergent for stubborn stains. Rinse thoroughly to avoid residue. Regularly check the drain for clogs and clean as needed. Inspect the exterior for grease buildup and clean with a non-abrasive cleaner. Consistent maintenance prevents breakdowns and ensures health compliance.#@@#Additional Info#@#The Vollrath 3640910 Drop-In Electric Hot Food Well Unit has a galvanized exterior and stainless steel insulated wells. It measures 81.25" W x 26" D x 15" H and holds six full-size pans. This unit operates efficiently.#@@#General Info#@#Description #@# Transform your food service operation with a powerful drop-in electric hot food well unit designed for efficiency and reliability. This unit combines a robust galvanized exterior with stainless steel insulated wells, ensuring optimal temperature maintenance for your culinary creations. With a capacity for six full-size pans, it streamlines food holding and serving, making it an essential addition to any high-volume kitchen. #@@# Spacious Pan Capacity#@# Accommodating six full-size pans measuring 12" x 20", this unit maximizes your food storage options. The generous capacity allows for diverse menu offerings, ensuring that you can serve a variety of dishes simultaneously without compromising on quality or temperature. #@@# Thermostatic Control System#@# Equipped with a thermostatic control system, this hot food well unit provides precise temperature regulation. This feature guarantees that your food remains at the ideal serving temperature, enhancing the overall dining experience for your customers while minimizing waste. #@@# Insulated Design for Efficiency#@# The insulated construction of this unit significantly reduces heat loss, promoting energy efficiency. By maintaining consistent temperatures, it conserves energy and ensures that your food stays hot and fresh throughout service. #@@# Durable Galvanized Exterior#@# Featuring a galvanized exterior, this unit withstands the rigors of a busy kitchen environment. The robust construction resists corrosion and wear, ensuring longevity and reliability, which is crucial for food service professionals who demand durability in their equipment. #@@# Easy Installation#@# Designed for drop-in or top-mounted installation, this unit simplifies setup in your kitchen. Its versatile installation options allow for seamless integration into existing food service layouts, minimizing disruption during setup. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage upon arrival before signing the delivery receipt.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3640910 Drop-In Electric Hot Food Well Unit, perform regular maintenance. Clean the galvanized exterior with mild detergent and a soft cloth to prevent corrosion. Inspect the thermostatic controls for functionality and adjust as necessary. Regularly check the drain for clogs. Ensure the unit is level for even heating. Verify that the insulation is intact to enhance energy efficiency.