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Vollrath 3640450 41.5" W x 26" D x 21.5" H Galvanized Exterior Housing Stainless Steel Insulated Wells Drop-In Electric Hot Food Well Unit

Vollrath

$2,702.70
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SKU:
3640450
Weight:
125.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3640450__1297
NSF Certified:
Yes
Controls:
Infinite
Drain:
With Drain
Filter Type:
Food Wells
Pan Capacity:
(3) Full Size (12" x 20")
Style:
Individuals Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
2432.43
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Freight Class:
100
Packed By:
1 each
add_to_cart:
yes
MAP Price:
2702.7
Manufacturer:
Vollrath
login_price:
no
List Price:
5405.40
Trigger BC Integration:
Y-6/19/2026_1:05PM
Made in USA:
Yes
Taxonomy Weight:
125
Amps:
15.6
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Infinite
Filter_Voltage:
120 Volts
Filter_Number of Pans:
3
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_3640450.jpg
specsheet:
Vollrath_3640450.pdf
warranty:
Vollrath_3640450_1.pdf
manual:
Vollrath_3640450_2.pdf
Sale Price:
2702.7
call_price:
no
Voltage:
120v
Filter_Width:
41 - 60 Inches
Keyfeatures5:
Efficient 120v operation with 1875 watts
Keyfeatures4:
Compatible with (3) full size pans
Keyfeatures6:
CSA and NSF certified for safety standards
Keyfeatures:
Durable galvanized exterior housing
Keyfeatures3:
Drop-in installation for easy setup
Keyfeatures2:
Insulated design for optimal heat retention
short_description:
Transform your food service with the Vollrath 3640450 drop-in electric hot food well. It has a galvanized exterior and stainless steel insulated wells, holding three full-size pans for efficient warming.
Lead Time:
2 - 3 Business Days
Real Weight:
125
Real Width:
41.5
Real Depth:
26
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a unit designed for efficiency and reliability. This drop-in electric hot food well unit combines robust construction with advanced features, ensuring that your culinary offerings remain at optimal temperatures. With a galvanized exterior and stainless steel insulated wells, it stands up to the demands of high-volume environments while maintaining food quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is vital for food safety and equipment longevity. Unplug the unit. Remove food remnants and wash the interior with mild soap and a soft cloth. Rinse thoroughly to remove soap. Clean the exterior with a non-abrasive cleaner. Regularly check and clean the drain to prevent clogs. Inspect insulation and seals for wear. Keeping your equipment clean prevents bacteria buildup, reduces fire risks, and extends your unit's life, ensuring efficient operation.#@@#Additional Info#@#The Vollrath 3640450 Drop-In Electric Hot Food Well Unit has a galvanized exterior and stainless steel insulated wells. It measures 41.5" W x 26" D x 21.5" H and holds three full-size pans. This unit operates efficiently.#@@#General Info#@#Description #@# Transform your food service operation with a unit designed for efficiency and reliability. This drop-in electric hot food well unit combines robust construction with advanced features, ensuring that your culinary offerings remain at optimal temperatures. With a galvanized exterior and stainless steel insulated wells, it stands up to the demands of high-volume environments while maintaining food quality. #@@# Ample Capacity for Food Storage#@# This unit accommodates three full-size pans measuring 12" x 20", providing ample space for a variety of dishes. The generous capacity allows for efficient food service during peak hours, ensuring that your customers receive their meals promptly. With the ability to hold multiple items simultaneously, it streamlines kitchen operations and enhances service speed. #@@# Insulated Design for Temperature Retention#@# Featuring an insulated construction, this hot food well unit effectively retains heat, keeping food at safe serving temperatures for extended periods. The insulation minimizes energy loss, which not only maintains food quality but also reduces energy consumption. This design is crucial for maintaining compliance with health regulations while optimizing operational efficiency. #@@# Infinite Control for Precise Heating#@# Equipped with infinite controls, this unit allows for precise temperature adjustments, catering to the specific needs of various dishes. Chefs can easily set the desired heat level, ensuring that each item is served at its best. This feature enhances flexibility in food preparation and presentation, accommodating a diverse menu. #@@# Durable and Reliable Construction#@# The galvanized exterior and stainless steel construction provide durability and resistance to wear and tear in busy kitchen environments. This robust design ensures longevity, reducing the need for frequent replacements and repairs. Investing in this unit means investing in a reliable solution that withstands the rigors of daily use. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; inspect upon arrival. Ensure electrical setup and cutout dimensions are correct before installation.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 3640450 Drop-In Electric Hot Food Well Unit, regularly inspect electrical connections to ensure they are secure. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check the drain for clogs and clear debris. Monitor temperature settings to maintain food safety. Inspect insulation for wear, as proper insulation is crucial for energy efficiency.