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Vollrath 3640001HD 28.25" W x 15" H x 26" D Electric Stainless Steel Insulated Wet Infinite Controls with Drain (2) Pans Drop-In Hot Food Well Unit - 208-240 Volts

Vollrath

$2,057.80
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SKU:
3640001HD
Weight:
65.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3640001HD__1297
NSF Certified:
Yes
Filter Type:
Food Wells
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
1852.02
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
Other Available Options:
Electric
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
2057.80
Manufacturer:
Vollrath
login_price:
no
List Price:
4115.60
Trigger BC Integration:
Y-11/26/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
65
Amps:
7.2-8.3
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Infinite
Filter_Voltage:
208/240 Volts
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_3640001HD.png
Sale Price:
2057.80
call_price:
no
specsheet:
Vollrath_3640001HD.pdf
warranty:
Vollrath_3640001HD_1.pdf
manual:
Vollrath_3640001HD_2.pdf
Voltage:
208/240v
Filter_Pro:
yes
PRO:
yes
Filter_Number of Pans:
2
Filter_Width:
21 - 40 Inches
Keyfeatures5:
Accommodates two pans for versatility
Keyfeatures4:
Drop-in installation for easy setup
Keyfeatures6:
CSA and NSF certified for safety
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Infinite controls for precise temperature
Keyfeatures2:
Insulated design for heat retention
short_description:
Transform your food service with the Vollrath 3640001HD drop-in hot food well unit. This stainless steel model has infinite controls and holds two pans, ensuring efficient warming for any busy kitchen.
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Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This electric stainless steel unit maintains optimal temperatures while enhancing the presentation of your dishes. With its drop-in installation and dual pan capacity, it seamlessly integrates into any kitchen layout, ensuring that your offerings remain warm and inviting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe workspace. Unplug the unit and drain any water. Use a mild soap solution and a soft cloth to wipe the surfaces. Focus on the drain area to prevent clogs. Regularly clean the heating elements for optimal performance. Keeping the unit clean prevents bacteria buildup, reduces fire hazards, and extends equipment lifespan. A clean kitchen also ensures compliance with health regulations.#@@#Additional Info#@#The Vollrath 3640001HD Electric Stainless Steel Insulated Wet Infinite Controls Drop-In Hot Food Well Unit measures 28.25" W x 15" H x 26" D and operates at 208-240 volts, accommodating various food items efficiently.#@@#General Info#@#Description #@# Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This electric stainless steel unit maintains optimal temperatures while enhancing the presentation of your dishes. With its drop-in installation and dual pan capacity, it seamlessly integrates into any kitchen layout, ensuring that your offerings remain warm and inviting. #@@# Efficient Temperature Control#@# Infinite controls allow for precise temperature adjustments, ensuring that your food stays at the perfect serving temperature. This feature is crucial for maintaining quality and safety, especially in high-volume settings where consistency is key. Operators can quickly adapt to varying demands, making it easier to serve customers promptly. #@@# Robust Insulation Design#@# The insulated construction minimizes heat loss, translating to energy savings and reduced operational costs. This design enhances performance and contributes to a more sustainable kitchen environment. By effectively retaining heat, the unit ensures that food remains warm for extended periods without excessive energy consumption. #@@# Dual Pan Capacity#@# Featuring two pans, this hot food well unit maximizes versatility in food presentation. Operators can serve multiple dishes simultaneously, catering to diverse customer preferences. This flexibility is essential for busy kitchens, allowing staff to streamline service and enhance customer satisfaction. #@@# Durable Stainless Steel Build#@# Constructed from high-quality stainless steel, this unit offers exceptional durability and resistance to corrosion. The robust material withstands the rigors of daily use in commercial kitchens, ensuring longevity and reliability. Its sleek design adds a professional touch to any food service environment. #@@# User-Friendly Drain System#@# The integrated drain simplifies cleaning and maintenance, allowing for quick and efficient water removal. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery required. Inspect for damage upon arrival. Contact support for expedited shipping or special handling requests.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 3640001HD Drop-In Hot Food Well Unit, regularly inspect electrical connections for security. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Check the drain for clogs and clear debris for proper drainage. Monitor temperature settings and calibrate as needed for food safety. Inspect insulation for wear, as this affects energy efficiency. Following these practices enhances the unit's longevity and reliability.