Transform your food service operation with a state-of-the-art refrigerated cold pan opening designed for efficiency and versatility. This stainless steel countertop unit enhances the presentation of your offerings while maintaining optimal temperatures for both hot and cold items. With robust construction and thoughtful design, it serves as an essential component for any bustling cafeteria or buffet line.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 36195 refrigerated cold pan in shape, unplug the unit. Remove food and wash the interior with warm water and mild soap. Wipe surfaces with a soft cloth to remove residue. Clean the stainless steel exterior with a non-abrasive cleaner to maintain shine. Regularly check the refrigerated cold well and hot pans for spills, preventing bacteria growth and ensuring food safety. Keeping your equipment clean helps avoid costly repairs and ensures compliance with health standards.#@@#Additional Info#@#The Vollrath 36195 74" W x 28" D x 30" H Refrigerated Cold Pan Opening 4-Series Signature Server has a stainless steel countertop for efficient food service. It accommodates four pans, offering ample space for both hot and cold food.#@@#General Info#@#Description #@#
Transform your food service operation with a state-of-the-art refrigerated cold pan opening designed for efficiency and versatility. This stainless steel countertop unit enhances the presentation of your offerings while maintaining optimal temperatures for both hot and cold items. With robust construction and thoughtful design, it serves as an essential component for any bustling cafeteria or buffet line.
#@@# Ample Capacity for Diverse Menus#@#
Featuring four pans, this unit accommodates a variety of dishes, allowing you to serve multiple options simultaneously. The combination of one refrigerated cold well and three hot pans ensures that your food remains at safe serving temperatures, catering to diverse customer preferences without compromising quality.
#@@# Durable Stainless Steel Construction#@#
The top of this server is crafted from high-quality stainless steel, providing a sleek and professional appearance while ensuring durability. This material resists corrosion and wear, making it ideal for high-traffic environments. The sturdy design supports the demands of daily use, ensuring longevity and reliability in your food service operations.
#@@# Fully Enclosed Base Design#@#
A fully enclosed base enhances the unit's stability and aesthetic appeal. This design provides a clean look while protecting internal components from spills and debris, promoting a hygienic environment. The vinyl-covered steel base adds an extra layer of durability, ensuring that the unit withstands the rigors of a busy kitchen.
#@@# Optimal Working Height#@#
Standing at a convenient height of 30 inches, this server allows staff to serve food comfortably without straining. The ergonomic design promotes efficiency during peak service times, enabling quick access to both hot and cold items. This feature is particularly beneficial in fast-paced settings where speed and accessibility are crucial.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure proper ventilation and drainage for optimal performance.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 36195 refrigerated cold pan, regularly clean the stainless steel surfaces with mild detergent and a soft cloth. Inspect seals and gaskets for wear, replacing them as needed for optimal performance. Monitor temperature settings to meet food safety standards. Check the refrigeration system for obstructions and ensure proper airflow around the unit. Regular maintenance enhances functionality and extends the unit's lifespan.
