The Vollrath portion control dispenser delivers consistent, controlled portions for high-volume kitchens that require repeatable results and minimal waste. Designed for foodservice professionals, this dispenser combines precise metering with an ergonomic trigger to streamline plating, battering, and sauce applications while reducing operator variability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and nozzle with warm soapy water, then rinse. Remove lid and drip tray; place dishwasher-safe parts on top rack. Sanitize high-touch zones—handles, dispensing lever, and lid—after heavy use to prevent germ transfer and protect customers. Dry parts fully before reassembly to prevent mold and preserve plastic. Check seals regularly and replace if worn to avoid leaks and contamination.#@@#Additional Info#@#The Vollrath 2803-18 Batter Boss Dispenser offers controlled batter portions, durable brown plastic, dishwasher-safe parts, lightweight 1.65-pound design, NSF certified for commercial use, and labeled as part number 2803-18.#@@#General Info#@#Description #@#
The Vollrath portion control dispenser delivers consistent, controlled portions for high-volume kitchens that require repeatable results and minimal waste. Designed for foodservice professionals, this dispenser combines precise metering with an ergonomic trigger to streamline plating, battering, and sauce applications while reducing operator variability.
#@@# Portion Control#@#
Metered dispensing ensures uniform portion sizes with each actuation, minimizing ingredient waste and maintaining recipe consistency across shifts. Operators achieve predictable yields critical for cost control and nutritional compliance.
#@@# Ergonomic Trigger#@#
A responsive trigger reduces operator fatigue during continuous use and improves accuracy in rapid-service environments. The trigger mechanism provides tactile feedback for confident single-handed operation.
#@@# Durable Plastic#@#
Constructed from resilient plastic, the dispenser resists cracking and warping under normal kitchen conditions while remaining lightweight for easy handling. The material choice supports long service intervals in busy prep stations.
#@@# Dishwasher Safe#@#
Fully dishwasher-safe components accelerate cleanup and sanitize routines, supporting HACCP and reducing manual labor. Quick turnaround of parts keeps stations in service during peak periods.
#@@# Compact Footprint#@#
A compact profile fits on crowded prep counters and inside storage shelves without sacrificing capacity, enabling efficient use of kitchen real estate. Staff can store multiple dispensers for different batters or sauces within limited space.
#@@# Brown Finish#@#
The brown finish provides a neutral appearance that integrates with various kitchen setups and hides staining from frequent use. Color coding allows operators to assign specific dispensers to designated products for cross-contamination control.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Verify all components are included upon delivery.#@@#Maintenance Guide#@#Maintain the Vollrath 2803-18 Batter Boss by disassembling the hopper and nozzle for cleaning. Soak plastic parts in warm, soapy water and scrub with a nonabrasive brush. Check seals and trigger for wear, replacing damaged parts. Run dishwasher-safe parts through a cycle to sanitize, then air-dry. Store in a cool, dry place away from heat to protect the plastic and ensure performance.