Stop compromising throughput for consistent temperature control. This drop-in holding system equips kitchens with a robust, electrically powered solution that maintains precise food temperatures across multiple wells while simplifying installation and maintenance. Operators gain reliable hot holding capacity with NEMA 5-15P compatibility and industry-grade electrical ratings for continuous service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and allow cool down. Remove food and debris from wells. Wipe interiors with a mild detergent solution and a soft cloth; rinse with clean water and dry completely. Flush auto-fill lines per manufacturer guidance and inspect NEMA 5-15P connection for damage. Clean exterior with nonabrasive cleaner. Degrease vents and surrounding areas to reduce fire risk. Clean condenser coils and door seals regularly to improve efficiency and prevent breakdowns. Follow CSA and local codes.#@@#Additional Info#@#Vollrath's 26806 drop-in hot food well powers 14 wells with a 120v, 1600-watt supply, supports auto-fill, and has CSA and UL certification; installs top-mounted, weighs 13.54 pounds, and ships from a B2B partner founded in 1998.#@@#General Info#@#Description #@#
Stop compromising throughput for consistent temperature control. This drop-in holding system equips kitchens with a robust, electrically powered solution that maintains precise food temperatures across multiple wells while simplifying installation and maintenance. Operators gain reliable hot holding capacity with NEMA 5-15P compatibility and industry-grade electrical ratings for continuous service environments.
#@@# Multiple Wells#@#
This configuration supports fourteen wells arranged for drop-in or top-mounted installation, allowing operators to stage broad menu items simultaneously. Designers achieve flexible counter layouts, and staff reduce tray change time through concentrated product placement.
#@@# Electric Power#@#
The unit operates at 120 volts, 60 hertz, single phase, with a 1600 watt draw and a NEMA 5-15P plug, providing straightforward connection to standard commercial circuits. Engineers appreciate predictable energy consumption, and technicians benefit from familiar electrical interfaces for rapid commissioning.
#@@# Auto Fill#@#
Built-in auto-fill functionality maintains consistent water levels for wet well operation, preventing dry cycling and shortening staff intervention time. Kitchen managers realize steady temperature performance and lower product loss by avoiding manual top-ups during service.
#@@# Construction Materials#@#
Manufacturers constructed the module with commercial-grade stainless surfaces and components designed for frequent use, combining corrosion resistance with washdown compatibility. Maintenance teams perform routine cleaning and sanitation efficiently, supporting regulatory compliance.
#@@# Thermal Control#@#
The system delivers controlled heat distribution across wells to sustain holding temperatures suitable for hot food service applications, limiting cold spots that degrade food quality. Chefs preserve product texture and safety through stable thermal management during extended service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Requires a manifold drain and field installation. Verify compatibility before ordering.#@@#Maintenance Guide#@#Inspect heating elements weekly and tighten electrical connections to ensure the Vollrath 26806 unit’s reliability. Drain and flush water lines monthly to prevent mineral buildup; refill with potable water and check the auto-fill valve for leaks. Descale wells quarterly with a manufacturer-approved solution, rinse thoroughly, and dry before use. Check door gaskets and trim for wear; replace damaged seals to maintain consistent temperatures.
