The 32 oz. FlowCut squeeze dispenser delivers reliable portion control and durable performance for high-volume kitchens and service lines, combining a clear polyethylene body with a standard cap to keep condiments visible and accessible while resisting daily wear. Its 32-ounce capacity supports extended service runs and reduces refill frequency, enabling staff to maintain pace during peak periods without interrupting workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the clear polyethylene bottle and cap with a mild detergent and warm water; rinse and air dry. Focus on high-touch zones—caps, necks, and bottle sides—to prevent germ transfer between staff and guests. Sanitize visible surfaces after heavy use to meet health code expectations. Remove residue under shelves and around stations to deter pests. Run in dishwasher per label for thorough cleaning and to maintain appearance.#@@#Additional Info#@#Vollrath 26320-13 FlowCut 32 oz. squeeze dispensers, 12 per case, feature clear polyethylene with a clear top and white cap. Each bottle is 9" high, 3.38" deep, weighs 3.39 lbs per case, and is dishwasher safe.#@@#General Info#@#Description #@#
The 32 oz. FlowCut squeeze dispenser delivers reliable portion control and durable performance for high-volume kitchens and service lines, combining a clear polyethylene body with a standard cap to keep condiments visible and accessible while resisting daily wear. Its 32-ounce capacity supports extended service runs and reduces refill frequency, enabling staff to maintain pace during peak periods without interrupting workflow.
#@@# Clear Polyethylene Body#@#
Visible contents let staff identify sauces and oils at a glance, speeding service and reducing cross-contamination risks. The material resists staining and holds shape under regular use, maintaining a professional presentation over time.
#@@# 32 Ounce Capacity#@#
Ample volume minimizes changeovers during busy shifts, lowering labor associated with refilling and restocking. Larger capacity also reduces storage turnover, improving prep efficiency for continuous service.
#@@# Dishwasher Safe#@#
Compatibility with commercial dishwashers simplifies sanitation and returns dispensers to service quickly, supporting strict cleaning protocols. The durable construction tolerates repeated cycles without degrading functional performance.
#@@# Standard Top Configuration#@#
Conventional top design integrates seamlessly with existing condiment stations and staff routines, avoiding retraining or special adapters. The standard cap secures contents during transport and storage to reduce spills.
#@@# Clear / White Cap Color#@#
Neutral cap coloring supports quick visual sorting while maintaining a clean, uniform appearance on service lines. Color contrast between cap and bottle helps identify filled versus empty units during prep.
#@@# No Tip Included#@#
Omitting a specialized tip allows operations to pair the bottle with custom dispensing tips or leave it tip-free for broad drizzle and squeeze control. This flexibility supports tailored portioning based on sauce viscosity and service requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships in full case quantities only—individual units not available.#@@#Maintenance Guide#@#Maintain Vollrath 26320-13 32 oz. FlowCut dispensers by rinsing caps with warm water after each shift to prevent residue. Scrub bottles with a soft brush, mild detergent, and rinse thoroughly. Sanitize parts in food-safe solution per guidelines, air dry completely, and inspect seals for wear. Replace damaged parts. Store upright in a clean, dry area away from heat to preserve integrity and flow.