Certified to relevant standards and manufactured in the USA, the unit supports compliance initiatives and sourcing policies for institutional buyers. Procurement departments gain clear traceability for audits and capital planning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Vollrath 23400 Super Pan with a soft cloth and a mild detergent solution; rinse with warm water and air dry. Sanitize high-touch zones such as pan rims and false-bottom surfaces using an EPA-registered sanitizer per label directions. Inspect for food residue under the false bottom and remove debris to prevent pests and cross-contamination. Regular cleaning preserves appearance, supports health-code compliance, and reduces germ transfer between front- and back-of-house.#@@#Additional Info#@#Vollrath’s 23400 High-Temp Amber Plastic Super Pan 1/4 GN false bottom offers durable, heat-resistant support for 1/4 GN wells. It resists warping, meets NSF and CSA certifications, and aids in efficient draining and food storage.#@@#General Info#@#Description #@#
Certified to relevant standards and manufactured in the USA, the unit supports compliance initiatives and sourcing policies for institutional buyers. Procurement departments gain clear traceability for audits and capital planning.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Fits all 1/4-size Super Pan 3® Plastic & Stainless pans. NSF certified for food safety.#@@#Maintenance Guide#@#Inspect the Vollrath 23400 false bottom routinely for warping or cracks. Remove debris and sanitize with a NSF-certified detergent, rinsing thoroughly to avoid residue. Dry components completely before reinstalling to prevent bacterial growth. Replace seals or damaged sections immediately. Store pans flat in a cool, dry area away from direct heat. Calibrate dishwashing cycles to manufacturer temperature limits to preserve material integrity.
