Stop settling for cramped cold storage that slows service and increases waste. This top-mounted, two-section reach-in refrigerator offers 49.02 Cu. Ft. of organized cooling capacity within a 58.38-inch width, designed for continuous operation in high-traffic kitchens and back-of-house environments. Professionals will appreciate the all-stainless steel exterior and interior, facilitating rapid cleaning cycles and providing durable corrosion resistance under daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe the interior with a mild detergent and soft cloth. Clean condenser coils monthly with a coil brush and vacuum. Degrease vents and oven surfaces to reduce fire risk. Sanitize food-contact surfaces with an EPA-registered sanitizer to remove bacteria. Inspect door gaskets and hinges; replace worn seals to avoid breakdowns and ensure compliance. Dry completely before powering on.#@@#Additional Info#@#Victory RS-2D-S1-EW-G-HC offers 49.02 cu. ft. capacity in a 58.38" W, two-section reach-in.#@@#General Info#@#Description #@#
Stop settling for cramped cold storage that slows service and increases waste. This top-mounted, two-section reach-in refrigerator offers 49.02 Cu. Ft. of organized cooling capacity within a 58.38-inch width, designed for continuous operation in high-traffic kitchens and back-of-house environments. Professionals will appreciate the all-stainless steel exterior and interior, facilitating rapid cleaning cycles and providing durable corrosion resistance under daily use.
#@@# Top Mounted Compressor#@#
A top-mounted compressor with 1/3 HP and R-290 refrigerant directs heat rejection away from product zones, ensuring stable internal temperatures and reducing the load on cabinet space. Technicians can access service points without disturbing stored products since the refrigeration components are positioned above the refrigerated sections.
#@@# All Stainless Steel#@#
The all-stainless steel exterior and interior construction creates a hygienic, impact-resistant environment that endures heavy-duty use and frequent sanitation protocols. Managers will lower long-term lifecycle costs through reduced surface degradation and straightforward chemical-compatible cleaning.
#@@# Glass Door Visibility#@#
Two wide, full-hinged glass doors provide immediate inventory visibility and expedite order assembly without the need to open cabinets repeatedly. Staff can minimize door open time, enhancing thermal stability and conserving energy while maintaining organized product rotation.
#@@# Optimized Capacity Layout#@#
With two sections and 49.02 Cu. Ft. of usable volume, this unit balances a compact footprint with substantial storage, allowing for the separation of product types and FIFO organization. Kitchen planners can position this unit where aisles require a 58.38-inch width while still accommodating significant on-hand stock.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Victory RS-2D-S1-EW-G-HC UltraSpec™ Series Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to preserve heat exchange efficiency. Clean interior surfaces weekly using a mild detergent and warm water; rinse and dry to prevent residue. Verify door gasket integrity regularly and replace if cracks appear. Level unit and confirm proper airflow clearance to maintain uniform temperatures. Service compressor annually and monitor amp draw; document findings for CSA compliance records.