Stop compromising on capacity or control. This commercial reach-in freezer delivers consistent low-temperature performance while fitting tight back-of-house footprints, enabling uninterrupted cold storage for high-volume kitchens and institutional food programs. Designed for rigorous daily use, this unit supports staff workflows with predictable cooling, robust construction, and efficient operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and empty contents. Remove shelves and wash with warm, soapy water; rinse and dry. Clean interior surfaces with a mild detergent and a soft cloth to remove bacteria and food residue. Vacuum condenser coils monthly to maintain efficiency and reduce energy use. Degrease door gaskets and check for damage; replace as needed. Use non-abrasive cleaners on stainless steel exterior. Document each cleaning to help pass CSA and health inspections.#@@#Additional Info#@#Victory FS-1N-S1-HG-HC 31.25" W UltraSpec freezer offers 20.15 cu. ft.#@@#General Info#@#Description #@#
Stop compromising on capacity or control. This commercial reach-in freezer delivers consistent low-temperature performance while fitting tight back-of-house footprints, enabling uninterrupted cold storage for high-volume kitchens and institutional food programs. Designed for rigorous daily use, this unit supports staff workflows with predictable cooling, robust construction, and efficient operation.
#@@# Stainless Construction#@#
All exterior and interior surfaces use stainless steel to resist corrosion and simplify cleaning in fast-paced environments. Installers and maintenance crews will appreciate durable panels that withstand frequent sanitization without surface degradation.
#@@# Glass Door Visibility#@#
Half-hinged glass doors provide clear product sightlines so staff can locate items without opening doors and losing cold air. Managers gain inventory control and reduce door-open time, contributing to faster service and lower energy use.
#@@# Top Mounted Refrigeration#@#
A top-mounted refrigeration system places key service points within easy reach for technicians and shortens service time. Technicians perform routine checks and repairs with minimal disruption to storage areas, minimizing downtime.
#@@# Energy Efficient Refrigerant#@#
The unit operates on R-290 refrigerant to reduce charge size and improve thermodynamic efficiency while meeting current classification standards. Facility engineers will find lower operational loads and compatibility with modern service protocols.
#@@# Optimized Capacity Layout#@#
The 20.15 Cu. Ft. internal capacity and single-section design balance storage volume with accessibility for busy kitchens. Staff can organize products on adjustable shelving to maximize usable space and speed order fulfillment.
#@@# Electrical Compatibility#@#
Configured for 115 volts and 1-Ph operation with a NEMA 5-15P plug, the freezer integrates into standard commercial circuits without special wiring.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Victory Refrigeration FS-1N-S1-HG-HC UltraSpec™ Freezer.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a brush or vacuum to enhance heat transfer and reduce run time. Clean interior surfaces with a mild detergent and soft cloth; rinse and dry to avoid residue and corrosion. Defrost the unit as per manufacturer intervals when ice exceeds 1/4 inch; use plastic scrapers to prevent coil damage. Check door glass seals and hinge alignment; replace worn gaskets and adjust hinges for an airtight closure.
