Stop sacrificing throughput for consistent heat control. This four-burner countertop hotplate operates on liquid propane and delivers 72,000 BTU, supporting sustained cooking cycles without compromising flame responsiveness or control. Restaurant teams, institutional kitchens, and bar operators will appreciate the unit's design for steady high-output performance and straightforward serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the hotplate before cleaning. Remove grates and burners; soak in warm, soapy water and scrub with a non-abrasive pad. Wipe stainless steel front and sides with a mild detergent, rinse, and dry to prevent corrosion. Clear grease from the 6" front rail and vent areas to reduce fire risk. Clean spills inside burner wells and check seals and legs for wear. Reinstall dry parts and reconnect power. Regular cleaning prevents contamination, cuts energy use, and extends equipment life.#@@#Additional Info#@#Venancio USA’s Genesis Series G24CT-24B-LP features a 24" stainless steel hotplate with four cast iron burners, removable grates, manual valves, standing pilots, adjustable legs, 72,000 BTU output, and an LP conversion kit.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistent heat control. This four-burner countertop hotplate operates on liquid propane and delivers 72,000 BTU, supporting sustained cooking cycles without compromising flame responsiveness or control. Restaurant teams, institutional kitchens, and bar operators will appreciate the unit's design for steady high-output performance and straightforward serviceability.
#@@# Front Grade Construction#@#
Stainless steel front and sides provide a corrosion-resistant exterior that endures daily cleaning and high humidity environments. The welded frame assembly ensures structural integrity under continuous use, keeping mounting points and fasteners secure.
#@@# Four Burner Configuration#@#
Four two-piece heavy-duty cast iron burners serve as the primary heat source, producing concentrated output across multiple pots or pans. Removable cast iron grates allow for rapid access during cleaning and enable precise heat transfer for sautéing, boiling, and rapid searing.
#@@# Individual Valve Control#@#
Independent manual control valves give operators direct, tactile regulation of each flame for immediate adjustments during peak service. The standing pilot for each burner maintains instant ignition readiness and minimizes downtime between cycles.
#@@# Adjustable Support System#@#
Four polished chrome legs can adjust up to 4 inches to level the unit on uneven floors and provide undercounter clearance for cleaning and airflow. Countertop mounting with legs allows flexible placement on work surfaces while maintaining a stable cooking height.
#@@# Safety and Certification#@#
cULus listing and UL EPH classification validate compliance with recognized safety standards for commercial gas equipment. The included LP conversion kit and pressure regulator simplify installation for liquid propane service. Built-in safety design reduces installation complexity for facilities teams.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and ignition assemblies weekly; remove grates and clean with a nonabrasive detergent to prevent grease buildup. Drain and wipe stainless steel surfaces after each service shift to avoid corrosion. Lubricate valve stems quarterly with food-grade lubricant and verify tight connections on the included regulator and LP fittings. Calibrate flame height monthly to maintain 72,000 BTU output and test standing pilots for reliable ignition. Keep ventilation clear.
