Skip to main content

Unox XWVRC-0711-H CHEFTop MIND.Maps Plus High Open Stand with Lateral Supports

Unox

$1,144.00
(No reviews yet) Write a Review
SKU:
XWVRC-0711-H
Weight:
49.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
XWVRC-0711-H__779
Item Type:
Stand
email_price:
no
Tags:
Combi Oven, Parts & Accessories - Unox Stef
Label Option type:
rectangles
Net Price:
903.40
msrp_price:
no
Ship From:
28037
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Oven Parts & Accessories>>Countertop Pizza Oven Parts
call_price:
no
map_price:
yes
Packed By:
1 each
add_to_cart:
yes
MAP Price:
1144
Manufacturer:
Unox
login_price:
no
Product ID:
358a167a-d333-4324-8bca-608c2aa43e8e
List Price:
1430.00
Taxonomy Weight:
49
Trigger BC Integration:
Y-6/19/2026_1:05PM
Filter_Manufacturer:
Unox
Sale Price:
1144
Filter Type:
Stands
Filter_Type:
Stands
732 Location Available:
0
Keyfeatures5:
Designed for commercial kitchen workflow
Keyfeatures4:
28.88" width fits compact kitchens
Keyfeatures6:
Compatible with various countertop models
Keyfeatures:
High open stand for CHEFTop ovens enhances workspace ergonomics
Keyfeatures3:
Constructed for 49 pounds compatibility and durability
Keyfeatures2:
Lateral supports increase load stability
short_description:
Optimize countertop layout with the Unox XWVRC-0711-H chefTop MIND.Maps Plus stand, designed for secure support and consistent elevation.
Lead Time:
1-3 Business Days
Real Weight:
50.1
Real Width:
31.5
Real Height:
9.4
Real Depth:
23.6
Dimensions:
23.6 31.5 9.4
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Built for busy kitchens that require sturdy support and efficient workflow, this high open stand provides consistent elevation and secure mounting for countertop combi ovens and other cooking equipment. Restaurant managers and facility planners will appreciate the engineered stability and steel construction that withstand heavy use while simplifying service access and cleaning. Owners benefit from predictable installation dimensions and robust lateral bracing that minimize operational interruptions and streamline equipment layout.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unox XWVRC-0711-H stand supports heavy combi ovens; install level on a flat surface and secure lateral supports with supplied bolts. Remove grease with a degreaser rated for kitchen equipment; rinse with warm water and wipe dry. Clean daily high-contact surfaces and monthly undercarriage. Inspect welds and fasteners for wear and tighten as needed. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and avoids costly downtime.#@@#Additional Info#@#Unox XWVRC-0711-H CHEFTop MIND.Maps Plus high open stand provides lateral supports and a 28.88" width, 29.63" height and 21.5" depth for stable installation; it weighs 49 pounds, fits Unox combi oven configurations, and meets CSA requirements.#@@#General Info#@#Description #@# Built for busy kitchens that require sturdy support and efficient workflow, this high open stand provides consistent elevation and secure mounting for countertop combi ovens and other cooking equipment. Restaurant managers and facility planners will appreciate the engineered stability and steel construction that withstand heavy use while simplifying service access and cleaning. Owners benefit from predictable installation dimensions and robust lateral bracing that minimize operational interruptions and streamline equipment layout. #@@# Dimensions Match#@# Designed to align with common countertop oven footprints, the stand measures 28.88 inches wide, 21.5 inches deep, and 29.63 inches high, allowing for precise planning of countertop and shelving configurations. Planners gain confidence from exact sizing data that supports efficient space allocation and predictable clearances for utility connections. #@@# Solid Load Capacity#@# Engineers specified a reinforced tubular frame and lateral supports to carry substantial loads without deformation, with the unit weighing 49 pounds for easy handling during installation. Maintenance crews will appreciate the rigid mounting points that keep ovens level under thermal cycling and daily loading. #@@# Open Access Design#@# Manufacturers included an open stand layout to maximize access to oven rear panels and beneath-cabinet services, which accelerates routine maintenance and simplifies ventilation assessment. Technicians reduce service time thanks to unobstructed access to electrical and gas connections. #@@# Lateral Support System#@# A pair of lateral braces integrates with the frame to resist torsion and side loads during operation, enhancing stability when staff load and unload heavy pans. Safety officers will note a reduced risk of tipping or movement during peak service. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stand weekly for loose fasteners and tighten all bolts to maintain structural integrity. Clean stainless surfaces with a damp cloth and a neutral detergent; rinse and dry to prevent corrosion. Lubricate adjustable feet quarterly and verify level using a spirit level to ensure even load distribution. Replace worn lateral supports immediately and confirm welds show no cracking. Record maintenance actions in a log with date, technician initials, and corrective measures implemented.