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Unox XWVRC-0011-F ChefTop MIND.Maps Plus Floor Stand

Unox

$576.00
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SKU:
XWVRC-0011-F
Weight:
20.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
XWVRC-0011-F__779
email_price:
no
Tags:
Equipment Stand, Oven
Label Option type:
rectangles
Net Price:
454.86
msrp_price:
no
Ship From:
28037
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Oven Parts & Accessories>>Combi Oven Parts and Accessories
call_price:
no
map_price:
yes
Packed By:
1 each
add_to_cart:
yes
MAP Price:
576
Manufacturer:
Unox
login_price:
no
Product ID:
b38de5b9-d96a-471b-a74f-4f7f2f4c16d7
List Price:
720.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
20
Filter_Manufacturer:
Unox
Sale Price:
576
Filter Type:
Stands
Filter_Type:
Stands
Keyfeatures5:
Durable finish resists wear and tear
Keyfeatures4:
Fits 21.5" depth and 28.88" width oven footprint
Keyfeatures6:
Lightweight design for easy mobility
Keyfeatures:
Supports Unox ChefTop MIND.Maps ovens for stable installation
Keyfeatures3:
Mounts reduce vibration and improve equipment life
Keyfeatures2:
Steel construction rated for commercial use
short_description:
Unox xwvrc-0011-f ChefTop MIND.Maps Plus stand offers stable support with a 28.88" width, 21.5" depth, and 4.5" height for commercial kitchens. The 20-pound stand securely attaches to combi ovens and meets CSA standards.
Lead Time:
1-3 Business Days
Real Weight:
11.7
Real Width:
31.5
Real Height:
7.1
Real Depth:
23.6
Dimensions:
23.6 31.5 7.1
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Engineered for continuous kitchen service, this floor stand provides stable, ergonomic support for combi ovens and heavy countertop units while streamlining maintenance and loading workflows. It mounts securely to the flooring and aligns the unit height with standard work surfaces, enhancing staff efficiency and reducing strain during peak shifts. Designed specifically for professional kitchens, it features predictable dimensions and a robust load capacity that integrates seamlessly with existing equipment layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unox XWVRC-0011-F floor stand raises the ChefTop MIND.Maps Plus to ergonomic height and secures it during operation. Remove debris and clean welds with a stainless-steel cleaner and soft cloth. Inspect fasteners and tighten monthly. Degrease legs and shelf surfaces with a commercial degreaser; rinse with potable water and dry. Check load capacity before repositioning. Regular cleaning prevents contamination, reduces fire risk, lowers utility use, and extends equipment life.#@@#Additional Info#@#Unox XWVRC-0011-F ChefTop MIND.Maps Plus stand supports combi ovens, with a 20-pound capacity, 28.88" width, and 21.5" depth. CSA-listed components ensure compliance and easy installation for commercial kitchens.#@@#General Info#@#Description #@# Engineered for continuous kitchen service, this floor stand provides stable, ergonomic support for combi ovens and heavy countertop units while streamlining maintenance and loading workflows. It mounts securely to the flooring and aligns the unit height with standard work surfaces, enhancing staff efficiency and reducing strain during peak shifts. Designed specifically for professional kitchens, it features predictable dimensions and a robust load capacity that integrates seamlessly with existing equipment layouts. #@@# Mounting Stability#@# Anchoring points and a reinforced frame ensure the stand transfers the oven load directly to the floor, minimizing vibration and maintaining consistent cooking performance. Technicians can install the stand quickly using standard fasteners, which reduces downtime during retrofit projects. #@@# Optimized Height#@# The stand elevates equipment to a practical working height, aligning controls with operator reach and facilitating safe handling of trays and pans. This design allows operators to reduce repetitive bending and sustain higher throughput during extended service periods. #@@# Compact Footprint#@# With a narrow depth and controlled width, the stand fits within tight kitchen aisles and conserves floor space for prep stations or traffic flow. This enables managers to plan kitchens more effectively without compromising access to the oven. #@@# Durable Construction#@# Engineers have selected structural materials and weld patterns to withstand daily loads and corrosive kitchen environments, ensuring a long service life under commercial use. Maintenance teams can easily inspect accessible joints and surfaces for rapid preventive care. #@@# Capacity Rating#@# Design specifications account for heavy unit weights and loaded racks, supporting stable operation under full production conditions. Safety procedures remain straightforward, as the stand maintains even weight distribution across its base. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners monthly to ensure the Unox XWVRC-0011-F floor stand remains stable under load. Clean stainless surfaces with a neutral pH cleaner and a soft cloth to prevent corrosion. Remove debris from mounting flanges and check alignment using a level; adjust feet if the stand tilts. Lubricate adjustable components with a food-safe lubricant every six months. Verify that load limits correspond to oven specifications and replace damaged parts with CSA‑compliant components only.