Transform your kitchen's efficiency with a robust open stand designed specifically for the Unox CHEFTOP MIND.Maps™ Plus series. This stand not only supports your culinary equipment but also enhances workflow, ensuring that your kitchen operates at peak performance. Built with precision and durability in mind, it is an essential addition for any high-volume food service environment.
LongDescription#@#CHEFTOP MIND.Maps™ Plus Floor Open Stand, for XACC-0513-EPR (WxDxH) 20 7/8” x 27 3/8” x 7”#@@#Cleaning Instructions#@#To clean the Unox CHEFTop MIND.Maps Plus Floor Open Stand, unplug the unit and remove any items. Use a damp cloth with mild detergent to wipe all surfaces, focusing on corners and crevices. Rinse the cloth and wipe again to remove soap residue. Allow the stand to air dry completely before replacing items. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends equipment life. Keeping it clean also helps you pass health inspections.#@@#Additional Info#@#The Unox XWCRC-0013-F CHEFTop MIND.Maps Plus Floor Open Stand offers strong support for the XACC-0513-EPR model. It measures 20.88” wide and 27.38” deep, ensuring stability and durability for your kitchen needs.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust open stand designed specifically for the Unox CHEFTOP MIND.Maps™ Plus series. This stand not only supports your culinary equipment but also enhances workflow, ensuring that your kitchen operates at peak performance. Built with precision and durability in mind, it is an essential addition for any high-volume food service environment.
#@@# Sturdy Construction#@#
Engineered from high-quality materials, this stand provides a solid foundation for your combi oven. Its robust design ensures stability, allowing chefs to work confidently without worrying about equipment shifting during use. This reliability is crucial in fast-paced kitchens where every second counts.
#@@# Optimized Dimensions#@#
Measuring 20 7/8” in width, 27 3/8” in depth, and 7” in height, this stand fits seamlessly into various kitchen layouts. The compact size maximizes space efficiency while providing ample support for your oven. This thoughtful design allows for easy integration into existing setups, enhancing overall kitchen organization.
#@@# Lightweight Yet Durable#@#
Weighing only 12 pounds, this stand is easy to maneuver without sacrificing strength. Its lightweight nature allows for quick adjustments and repositioning as needed, making it ideal for dynamic kitchen environments. This feature supports the need for flexibility in modern culinary operations.
#@@# Enhanced Workflow#@#
The open design of the stand promotes better airflow and accessibility, facilitating a smoother cooking process. Chefs can easily reach their equipment and ingredients, reducing time spent on unnecessary movements. This efficiency translates to improved service speed and customer satisfaction.
#@@# Compatibility Assurance#@#
Designed specifically for the Unox CHEFTOP MIND.Maps™ Plus series, this stand guarantees a perfect fit. Its tailored dimensions ensure that your oven operates securely and effectively, minimizing the risk of operational issues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Unox XWCRC-0013-F CHEFTop MIND.Maps Plus Floor Open Stand, inspect for wear or damage regularly. Clean with a damp cloth and mild detergent to remove grease and food particles. Avoid abrasive cleaners that may scratch the surface. Periodically check the stand's stability, ensuring it remains level and secure. Store in a dry area to prevent rust and corrosion. Following these practices will enhance the durability and functionality of your equipment.
