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Unox XWARC-00EF-L ChefTop MIND.Maps Plus Low Open Stand

Unox

$736.00
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SKU:
XWARC-00EF-L
Weight:
0.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
XWARC-00EF-L__779
email_price:
no
Tags:
Equipment Stand, Oven
Label Option type:
rectangles
Net Price:
581.21
msrp_price:
no
Ship From:
28037
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Oven Parts & Accessories>>Combi Oven Parts and Accessories
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
yes
MAP Price:
736
Manufacturer:
Unox
login_price:
no
Product ID:
12635986-04f4-4577-b8ad-a180b898666d
List Price:
920.00
Trigger BC Integration:
Y-6/23/2026_6:00PM
Filter_Manufacturer:
Unox
Sale Price:
736
Filter Type:
Stands
Filter_Type:
Stands
Keyfeatures5:
28.13" depth for stable placement
Keyfeatures4:
33.19" width fits compact kitchens
Keyfeatures6:
Designed for foodservice efficiency
Keyfeatures:
Low open stand for ChefTop MIND.Maps Plus
Keyfeatures3:
Sturdy steel construction for commercial use
Keyfeatures2:
Compatible with Unox XWARC-00EF-L ovens
short_description:
Unox XWARC-00EF-L ChefTop MIND.Maps Plus low open stand offers sturdy support at 33.19" width and 28.13" depth for combi ovens. Its open-frame design allows easy access and cleaning while meeting CSA standards for professional kitchens.
Lead Time:
1-3 Business Days
Real Weight:
14.3
Real Width:
31.5
Real Height:
7.1
Real Depth:
23.6
Dimensions:
23.6 31.5 7.1
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Stop compromising workspace efficiency for convenience. This low open stand supports heavy commercial ovens and creates an organized, accessible kitchen footprint while resisting frequent service demands. Buyers gain a durable support solution designed to integrate with combi ovens and similar cooking equipment to improve throughput and maintenance access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unox XWARC-00EF-L stand requires daily wipe down with a mild detergent and warm water. Remove debris, clean welds and shelf supports with a non-abrasive pad, rinse, and dry to prevent corrosion. Degrease oven-adjacent surfaces weekly to reduce fire risk. Inspect fasteners and seals monthly; tighten or replace as needed. Clean floor area under stand to prevent pest harboring. Regular cleaning lowers energy use, reduces breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#Unox XWARC-00EF-L ChefTop MIND.Maps Plus Low Open Stand has a 33.19" width and 28.13" depth, designed for commercial kitchens to securely mount combi ovens and optimize service flow while meeting CSA standards.#@@#General Info#@#Description #@# Stop compromising workspace efficiency for convenience. This low open stand supports heavy commercial ovens and creates an organized, accessible kitchen footprint while resisting frequent service demands. Buyers gain a durable support solution designed to integrate with combi ovens and similar cooking equipment to improve throughput and maintenance access. #@@# Open Base#@# Mounts with an open base to allow clear access beneath the oven for cleaning and hose routing. This design reduces time required for daily sanitation procedures and simplifies inspection of utilities. #@@# Reinforced Frame#@# Constructed with a reinforced frame that stabilizes large cooking units during high-volume cycles. The frame resists deformation under load and maintains alignment for oven doors and control interfaces. #@@# Standard Dimensions#@# Measures 33.19 inches wide by 28.13 inches deep and 12.06 inches high to match typical countertop and oven footprints. These measurements allow predictable planning of kitchen layouts and ensure compatibility with narrow aisles. #@@# Service Friendly#@# Elevates the oven at an ergonomic height to improve access to filters, gasket seals, and underside components. Technicians complete routine service tasks faster because the stand provides unobstructed access. #@@# Load Capacity#@# Engineered to support the mass of combi ovens and associated cookware, the stand distributes weight across a broad footprint. Operators handle large pans and trays with reduced movement risk, improving operational rhythm. #@@# Compliance Ready#@# Fabrication adheres to commercial standards and pairing recommendations set by major oven manufacturers, enabling straightforward integration with certified units. Managers maintain consistent safety and performance records during inspections. Company background informs design decisions; our firm established operations in 1998 and focuses on supplying professional kitchens with durable infrastructure. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Unox XWARC-00EF-L stand weekly for loose fasteners and tighten all bolts to specified torque. Clean stainless surfaces with neutral detergent and soft cloth to prevent corrosion; avoid chlorides. Lubricate caster bearings quarterly with food-grade lubricant. Verify level and adjust feet to maintain oven alignment. Replace damaged seals or weld repairs promptly. Keep drains clear and document each maintenance action for CSA compliance.