Transform your kitchen into a culinary powerhouse with an advanced combi oven designed for high-volume operations. This electric ChefTop MIND.Maps™ Plus model combines versatility and efficiency, allowing chefs to master a variety of cooking techniques while maximizing productivity. With a generous capacity for hotel-sized pans, this oven is engineered to meet the demands of busy kitchens without compromising quality.
LongDescription#@#ChefTop MIND.Maps™ Plus Combi Oven, electric, floor model, (20) 18" x 26" full size sheet or (40) hotel size pan capacity, MIND.Maps™ technology, programmable menu, 3-5/16" shelf spacing, glass door, right-to-left door opening, trolley included, marine grade stainless steel interior & exterior, 53.7-71kW, 208-240v/60/3-ph, NSF, cMETus#@@#Cleaning Instructions#@#To clean your Unox XAVC-16FS-EPR Combi Oven, unplug the unit. Remove food debris from the interior with a damp cloth. For stubborn stains, use a mild soap solution. Clean the glass door with a non-abrasive cleaner. Regularly check and clean the steam generator for optimal performance. Wipe down the exterior with a soft cloth to prevent buildup. Keeping the oven clean enhances food safety and extends its lifespan. Regular maintenance helps avoid costly repairs and ensures efficiency.#@@#Additional Info#@#The Unox XAVC-16FS-EPR ChefTop MIND.Maps Plus Combi Oven has a right-to-left door and holds up to 40 hotel pans. This electric floor model runs on 208-240 volts for efficient cooking with programmable menus.#@@#General Info#@#Description #@#
Transform your kitchen into a culinary powerhouse with an advanced combi oven designed for high-volume operations. This electric ChefTop MIND.Maps™ Plus model combines versatility and efficiency, allowing chefs to master a variety of cooking techniques while maximizing productivity. With a generous capacity for hotel-sized pans, this oven is engineered to meet the demands of busy kitchens without compromising quality.
#@@# Innovative Cooking Technology#@#
MIND.Maps™ technology revolutionizes the cooking process by providing programmable menus that adapt to various recipes and cooking styles. This feature allows chefs to achieve consistent results with minimal effort, enhancing the overall efficiency of meal preparation. By streamlining operations, culinary professionals can focus on creativity and presentation.
#@@# Spacious Capacity#@#
Accommodating up to 40 hotel-sized pans, this combi oven offers ample space for large-scale cooking. The ability to fit multiple pans simultaneously enables chefs to prepare a variety of dishes at once, significantly reducing cooking times. This feature is essential for establishments that serve high volumes, ensuring that every dish is ready when needed.
#@@# Durable Construction#@#
Crafted from marine-grade stainless steel, this oven guarantees longevity and resilience in demanding kitchen environments. The robust materials resist corrosion and wear, making it suitable for continuous use. This durability translates to lower maintenance costs and a longer lifespan, providing excellent value for investment.
#@@# Efficient Energy Use#@#
Operating at 53.7-71kW, this electric oven is designed to optimize energy consumption while delivering powerful performance. The three-phase power system ensures that the oven heats quickly and maintains consistent temperatures, which is crucial for achieving perfect cooking results. This efficiency not only saves on energy costs but also supports sustainable kitchen practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and optimal performance of the Unox XAVC-16FS-EPR Combi Oven, perform regular maintenance. Clean the interior and exterior surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the glass door for cracks or damage, replacing it if necessary. Regularly check the steam generator for mineral deposits and descale as needed to maintain efficiency. Verify that the oven is level for proper operation.