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Unox XAEC-10HS-EPL 23.63" W Stainless Steel Drop Down Double Glass Door Evereo CUBE Food Preserver - 240 Volts

Unox

$6,584.00
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SKU:
XAEC-10HS-EPL
Weight:
136.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
XAEC-10HS-EPL__779
NSF Certified:
Yes
Doors:
Half-Size Hinged Glass
Exterior Finish:
Stainless Steel
Filter Type:
Heated Cabinets
Interior Configuration:
Shelves
Interior Finish:
Stainless Steel
Voltage:
240v
email_price:
No
Tags:
Heated Cabinet, Reach-In
Label Option type:
rectangles
Net Price:
5199.30
msrp_price:
No
Ship From:
28037
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
Keyfeatures5:
Insulated construction reduces heat loss
call_price:
yes
map_price:
No
Keyfeatures4:
Half-size hinged glass doors for visibility
MAP Price:
6584
Keyfeatures6:
NEMA 6-20
Manufacturer:
Unox
login_price:
No
Keyfeatures:
240-volt operation for consistent heating
Keyfeatures3:
Stainless steel exterior for easy sanitation
Keyfeatures2:
1600 Watts for rapid temperature recovery
List Price:
8230.00
Trigger BC Integration:
Y-6/22/2026_6:00PM
Taxonomy Weight:
136
Amps:
7
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Unox
Filter_Interior Configuration:
Shelves
Filter_Voltage:
240 Volts
Filter_Door Type:
Glass
Filter_NSF Listed:
Yes
Filter_Insulated:
With Insulation
Filter_Type:
Heated Cabinets
Primary Image:
Unox_XAEC-10HS-EPL.png
specsheet:
Unox_XAEC-10HS-EPL.pdf
manual:
Unox_XAEC-10HS-EPL_2.pdf
Sale Price:
6584
short_description:
Unox xaec-10hs-epl 23.63" stainless steel drop down double glass door food preserver provides heated, insulated holding with adjustable shelves and half-size hinged glass doors.
cMETus Certified:
Yes
Lead Time:
1-3 Business Days
Real Weight:
108
Real Width:
28.3
Real Height:
29.9
Real Depth:
30.7
Dimensions:
30.7 28.3 29.9
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing holding quality for capacity. This stainless steel heated cabinet combines precise temperature control with a compact footprint to maintain product integrity during peak service periods. Designed for foodservice operations that demand consistent holding performance, the unit delivers controlled warmth, visibility, and efficient power use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unox XAEC-10HS-EPL holds cooked food safely in a 23.63" stainless steel cabinet with drop-down double glass doors and insulated walls. Unplug unit before cleaning. Remove shelves and wash with warm, soapy water; rinse and dry. Clean interior and glass with non-abrasive cleaner. Vacuum condenser coils monthly to maintain efficiency. Check door seals for wear and replace if damaged. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Unox XAEC-10HS-EPL is a 23.63" W stainless steel drop-down food preserver at 240 volts, 1600 Watts. It has insulated shelves, half-size glass doors, supports 1-Ph, 7 amps, 60 Hz, NEMA 6-20P, meets CSA and NSF, and weighs 136 pounds.#@@#General Info#@#Description #@# Stop sacrificing holding quality for capacity. This stainless steel heated cabinet combines precise temperature control with a compact footprint to maintain product integrity during peak service periods. Designed for foodservice operations that demand consistent holding performance, the unit delivers controlled warmth, visibility, and efficient power use. #@@# Exterior Construction#@# The cabinet features stainless steel on exterior surfaces to resist corrosion and simplify sanitation, ensuring a long service life in busy kitchens. Its rigid construction supports repeated loading and cleaning cycles without deformation. #@@# Glass Door Visibility#@# Half-size hinged glass doors provide direct sightlines to contents, reducing door openings and thermal loss while enabling quick inventory checks. The drop-down double glass configuration maintains an insulated barrier that preserves internal conditions effectively. #@@# Interior Shelving#@# Adjustable shelves accommodate varied load sizes and stack configurations to fit trays, pans, or packaged products efficiently. The shelf layout optimizes airflow and reduces cold spots for uniform holding across all positions, enhancing overall performance. #@@# Temperature Control#@# The unit operates on 240 volts with 1600 watts and a 7 amp draw at 60 hertz, enabling stable thermal delivery for holding applications. The single-phase design and NEMA 6-20P plug simplify integration with standard commercial circuits, ensuring ease of use. #@@# Insulation Performance#@# Built with insulation throughout, the cabinet minimizes energy transfer and supports temperature consistency during frequent access. Reduced heat loss lowers runtime and improves overall energy efficiency in continuous operations, making it an environmentally friendly choice. #@@# Safety and Certification#@# The unit carries CSA and NSF Certified approvals and includes a NEMA 6-20P electrical configuration to meet common regulatory and safety expectations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight with tracking provided. Professional installation recommended. Contact customer service for bulk orders or special shipping needs.#@@#Maintenance Guide#@#Service personnel should inspect door seals weekly, replace worn gaskets to preserve airtight performance, and tighten hinge hardware to prevent misalignment. Clean interior shelves and glass doors daily with mild detergent and nonabrasive cloth, then sanitize per facility protocol. Defrost condensate trays monthly and clear drain lines to avoid corrosion. Verify electrical connections and test functionality at 240 volts before each shift.