Stop sacrificing shelf life for throughput. This countertop vacuum packaging machine delivers precise air removal and secure seals while fitting a compact footprint for kitchens, commissaries, and food service lines that require consistent portioning and extended product life. Operators gain programmable control and rugged stainless construction to maintain uptime and reduce waste.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the VP40N21 and let it cool. Wipe the AISI 304 stainless exterior with a soft cloth and mild detergent. Open the chamber; remove debris and wash the 15.7" seal bar with warm, soapy water. Check vacuum pump oil regularly; follow the oil-change indicator and replace oil when needed. Clean sealing area and gaskets; inspect and replace damaged seals. Dry all parts thoroughly before reconnecting power to ensure food safety, prevent fires, cut energy use, and avoid breakdowns.#@@#Additional Info#@#The Univex VP40N21 vacuum packaging machine has AISI 304 stainless steel, a 15.7" seal bar, 24 mc/h pump, automatic cover lift, oil change indicator, eight settings, 120 volts 1-phase, and includes 100 sealing bags.#@@#General Info#@#Description #@#
Stop sacrificing shelf life for throughput. This countertop vacuum packaging machine delivers precise air removal and secure seals while fitting a compact footprint for kitchens, commissaries, and food service lines that require consistent portioning and extended product life. Operators gain programmable control and rugged stainless construction to maintain uptime and reduce waste.
#@@# Chamber Capacity#@#
The single chamber design concentrates vacuum force across the package area for uniform air extraction, providing repeatable results on liquids, solids, and marinades. Users benefit from a 15.7-inch removable seal bar that accommodates common bag sizes while allowing quick maintenance access.
#@@# Programmable Control#@#
Eight programmable settings let operators store repeatable vacuum and seal cycles, reducing operator variability and training time. Facilities achieve consistent product appearance and reduced spoilage through stored parameters for different food profiles.
#@@# Vacuum Pump Performance#@#
A 24 mc/h vacuum pump evacuates air rapidly to reach target vacuum levels, improving throughput during peak production periods. Food service teams shorten cycle time per package and increase daily output without increasing labor headcount.
#@@# Durable Construction#@#
AISI 304 stainless steel fabrication resists corrosion and withstands daily cleaning routines in commercial kitchens. Managers secure a long service life and compliance with sanitation protocols through robust materials and ETL-Sanitation listing.
#@@# Safety and Serviceability#@#
The unit includes an automatic cover lift that reduces operator strain and an oil change warning light that prompts preventive maintenance. Technicians access the removable seal bar and service points to minimize downtime and maintain vacuum integrity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Univex VP40N21 chamber daily by removing debris and wiping AISI 304 stainless steel surfaces with a mild detergent to prevent corrosion and maintain sanitation. Inspect the 15.7" seal bar and replace worn Teflon or gasket materials for consistent seals. Monitor the oil level in the 24 mc/h vacuum pump and change oil when the indicator activates. Verify electrical connections to the NEMA 5-15P outlet and operate at 120v, 60 Hz, 1-Ph to avoid stress on components.
