Built for continuous kitchen use, this commercial triple basket delivers consistent frying capacity without sacrificing control. Designed for high-throughput kitchens, the rectangular assembly lets staff process multiple product lines simultaneously and maintain oil clarity with minimal disturbance. Managers will appreciate robust nickel-plated steel construction that withstands daily cycles while simplifying sanitation routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fryer and let oil cool completely. Remove three nickel-plated steel baskets and wash with warm water and mild detergent, scrubbing mesh gently to remove food particles. Rinse thoroughly and air dry or towel dry before reinstalling. Clean fry pot filter and vents weekly to prevent grease buildup and reduce fire risk. Inspect baskets for warp or wear and replace if damaged to maintain food safety and CSA compliance.#@@#Additional Info#@#Ultrafryer 21561 triple rectangular fryer basket measures 18" L with 17.25" depth, nickel-plated steel, and medium mesh for rapid oil flow; weighs 3 pounds, fits 17"-20" fry tanks, and meets CSA standards.#@@#General Info#@#Description #@#
Built for continuous kitchen use, this commercial triple basket delivers consistent frying capacity without sacrificing control. Designed for high-throughput kitchens, the rectangular assembly lets staff process multiple product lines simultaneously and maintain oil clarity with minimal disturbance. Managers will appreciate robust nickel-plated steel construction that withstands daily cycles while simplifying sanitation routines.
#@@# Triple Basket#@#
Three separate compartments allow operators to cook distinct items at once, reducing cross-contact and increasing output per fry cycle. Each basket spans roughly 18 inches in length, enabling portion scalability for large orders.
#@@# Nickel-Plated Frame#@#
Nickel-plated steel resists corrosion and stands up to frequent immersion in hot oil, extending service life under heavy use. Chefs will notice reduced flaking and easier surface cleaning compared with untreated wire.
#@@# Medium Mesh#@#
Medium mesh balances oil flow and product support, letting smaller pieces drain effectively while preventing excessive debris build-up. Staff can maintain oil quality longer and reduce filtration frequency.
#@@# Rectangular Shape#@#
The rectangle profile maximizes usable space inside standard fry vats, increasing usable capacity without forcing custom equipment. Line cooks gain uniform heat exposure across each compartment for consistent cook times.
#@@# Dimensions And Weight#@#
At approximately 17.25 inches in depth with a length categorized near 18 inches and a width close to 5.75 inches, the assembly fits a range of commercial fryers designed for high-volume service. The unit weighs about 3 pounds, keeping handling manageable during loading and washing.
#@@# Durability And Compatibility#@#
Manufactured for compatibility with common commercial fryer baskets, the design integrates with existing rigs and replacement programs to minimize downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Ultrafryer 21561 triple basket by cleaning after each shift to prevent oil polymerization and fire risk. Rinse baskets in hot water, apply a food-safe degreaser, scrub with a nylon brush, then flash-rinse and air-dry to prevent rust. Inspect welds and handles weekly; tighten fasteners and replace warped baskets. Calibrate oil level per manufacturer and replace oil based on daily throughput. Store baskets dry, hanging by handles for shape and ventilation.
