Stop sacrificing reliability for capacity. This commercial reach-in refrigerator offers consistent temperatures across two sections while sustaining heavy door traffic, enabling kitchen teams to store perishable stock with predictable cooling performance. Food service managers will appreciate the unit's self-contained system and compact footprint that fit demanding operational schedules.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wash interior with a mild soap solution and a soft cloth, rinse and dry. Clean condenser coils monthly to maintain efficiency and lower energy use. Remove grease from door seals and hinges; inspect seals for wear and replace if damaged. Defrost and empty drain lines as needed. Sanitize shelves with an approved food-contact sanitizer. Keep vents clear to prevent fires and ensure consistent temperatures.#@@#Additional Info#@#U-Line UCRE455-SS71A is a 23 cu. ft. two-section refrigerator with a high-efficiency compressor, R-290 refrigerant, and digital temperature control.#@@#General Info#@#Description #@#
Stop sacrificing reliability for capacity. This commercial reach-in refrigerator offers consistent temperatures across two sections while sustaining heavy door traffic, enabling kitchen teams to store perishable stock with predictable cooling performance. Food service managers will appreciate the unit's self-contained system and compact footprint that fit demanding operational schedules.
#@@# Top Mount Compressor#@#
The high-efficiency top mount compressor delivers steady cooling while conserving energy. Operators benefit from an adjustable range of 28°F to 46°F that supports multiple product types and stabilizes set points under frequent use.
#@@# Epoxy Coated Shelves#@#
Six epoxy-coated wire shelves resist corrosion and facilitate cleaning during shift turnover. Staff gain flexible storage that adjusts to pans and containers while maintaining hygienic surfaces.
#@@# All Stainless Steel#@#
AISI 441 stainless steel interior and exterior provide long-term resistance to corrosion and impact in busy kitchens. Maintenance crews find wipe-down cleaning effective, and the robust construction reduces repair frequency.
#@@# Electronic Temperature Control#@#
The electronic digital temperature control with alarm provides precise monitoring and immediate alerts for out-of-range conditions. Managers receive actionable feedback to prevent product loss and document compliance.
#@@# R290 Refrigerant#@#
The refrigeration system uses R290 refrigerant and a sealed epoxy-coated evaporator to support efficient heat transfer and reduce environmental impact. Engineers will note the CFC-free high-density polyurethane insulation that enhances thermal performance.
#@@# Mobility and Leveling#@#
Four adjustable legs and included casters allow rapid repositioning and accurate leveling on uneven floors. Installation teams can align the unit to workflow quickly and secure stability for daily operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly; clean with a soft brush and low-pressure air for efficiency. Remove food and disconnect power before servicing. Manually defrost if frost exceeds ¼ inch, then sanitize surfaces with a 1:50 bleach solution and rinse. Check door gaskets for cracks and replace if leakage occurs. Level the unit and adjust legs to prevent misalignment. Monthly, check refrigerant lines and compressor vents for obstructions.
