Stop settling for inconsistent freezing when operational demands require reliable cold storage. This commercial reach-in freezer delivers controlled temperatures, consistent performance, and durable construction to support high-volume kitchens, institutional foodservice, and hospitality operations. Engineers designed this unit to maintain product integrity while minimizing maintenance interruptions and energy waste.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Empty defrost pan and wipe interior with a mild soap solution and a soft cloth. Clean condenser coils with a brush and vacuum to restore airflow. Inspect and clean door gaskets; replace if cracked. Wash epoxy-coated shelves in warm, soapy water and dry before reinstalling. Check drains for clogs and clear them. Perform weekly exterior wipe and monthly deep clean to reduce bacteria, grease buildup, energy use, and inspection risks.#@@#Additional Info#@#U-Line UCFZ553-SG71A commercial freezer offers 49 cu. ft.#@@#General Info#@#Description #@#
Stop settling for inconsistent freezing when operational demands require reliable cold storage. This commercial reach-in freezer delivers controlled temperatures, consistent performance, and durable construction to support high-volume kitchens, institutional foodservice, and hospitality operations. Engineers designed this unit to maintain product integrity while minimizing maintenance interruptions and energy waste.
#@@# Capacity Optimization#@#
This unit offers 49 Cu. Ft. of usable storage to organize bulk inventory without overcrowding. Adjustable shelving and a two-door layout allow teams to segregate product types and reduce door-open time for improved thermal stability.
#@@# Temperature Control#@#
Electronic digital controls allow precise setpoint selection across a -13°F to 14°F range for frozen storage and specialized applications. Integrated alarms alert staff to excursions so teams can act immediately to protect stock.
#@@# Robust Construction#@#
AISI 304 stainless steel interior and exterior provide corrosion resistance and simplified sanitation during daily cleaning. Removable magnetic gaskets and sealed evaporator surfaces reduce contamination risk and speed service tasks.
#@@# Energy and Refrigeration#@#
This system uses R290 refrigerant and a 115v/60/1-ph electrical configuration to balance cooling power with energy efficiency. A 5.4 running amp draw and included NEMA 5-15P cord support standard circuits while keeping utility impact predictable.
#@@# Serviceability Features#@#
Engineers included casters and six adjustable stainless steel legs to simplify positioning and leveling in busy kitchens. Lift-out wired shelves and an epoxy-coated evaporator enable quick access for routine maintenance.
#@@# Operational Usability#@#
Two insulated glass doors and LED interior lighting improve stock visibility and speed product retrieval during peak service. Auto defrost functionality eliminates manual defrost cycles and maintains steady internal conditions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams must conduct a monthly condenser coil inspection on the U-Line UCFZ553-SG71A to prevent efficiency loss. Disconnect power and remove the NEMA 5-15P plug before cleaning. Use a soft brush and vacuum to clear dust; apply a manufacturer-approved coil cleaner for heavy soil and rinse with low-pressure water. Check door gaskets for a full seal and replace damaged magnetic gaskets. Calibrate the digital temperature control and test alarms weekly between -13°F and 14°F.
