Stop settling for fragile tableware that fails under constant use. This porcelain bouillon cup delivers consistent performance in high-traffic operations while maintaining a refined presentation for soups, sauces, and side portions. Designed for institutions that demand durability, the cup balances thermal resistance, service speed, and sanitation needs in a concise, dependable form.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain bouillons after use with a mild detergent and warm water, scrubbing embossed rim gently to remove residue. Rinse thoroughly and load in dishwasher using approved cycles; air-dry before stacking. Inspect for chips and discard damaged units. Clean high-touch zones like handles, chair backs, and menu covers frequently to prevent germ transfer and protect food safety, customer perception, and CSA health-code compliance.#@@#Additional Info#@#Tuxton YPB-0752 bouillon cups hold 7 oz, with a 3.63" diameter and 2.5" height in bright porcelain white. The lead-free, fully vitrified design is microwave, oven, and dishwasher safe, ideal for food service.#@@#General Info#@#Description #@#
Stop settling for fragile tableware that fails under constant use. This porcelain bouillon cup delivers consistent performance in high-traffic operations while maintaining a refined presentation for soups, sauces, and side portions. Designed for institutions that demand durability, the cup balances thermal resistance, service speed, and sanitation needs in a concise, dependable form.
#@@# Capacity Precision#@#
This cup holds 7 oz and measures 3.63 inches in diameter by 2.5 inches high, providing a predictable portion size for inventory and cost control. Operators reduce waste and standardize servings when culinary teams rely on exact volume and footprint for plating and line setup.
#@@# Porcelain Construction#@#
Manufactured from fully vitrified porcelain, the piece resists chipping and absorbs minimal liquid, preserving structural integrity through repeated service cycles. Kitchens extend service life and lower replacement frequency compared with non-vitrified alternatives.
#@@# Thermal Performance#@#
Oven-safe and microwavable properties allow chefs to reheat or finish items in the same unit used for presentation, streamlining workflow and limiting transfers. Staff accelerate ticket times and maintain temperature consistency from kitchen to table.
#@@# Sanitation and Maintenance#@#
Dishwasher-safe construction withstands institutional cleaning protocols and reduces manual labor while meeting rigorous hygiene practices. Teams maintain faster turnaround between covers and ensure reliable cleanliness for patient, student, or guest service.
#@@# Rim Design#@#
An embossed rim improves grip during handling and provides a subtle visual edge that masks minor wear over time. Servers gain control during bussing and plating while maintaining a professional appearance across repeated use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain daily for chips or hairline cracks and remove compromised pieces immediately to prevent contamination. Clean embossed rims with a soft brush and mild detergent; avoid abrasive pads that abrade glaze. Load bouillon cups spaced in commercial conveyors to allow thorough spray action. Sanitize after wash cycles per HACCP protocols and verify temperatures. Store cups inverted on ventilated racks to drain moisture and reduce breakage.