Serve consistently high-quality portions with a ceramic grapefruit bowl crafted for daily commercial use. Designed for high-traffic dining environments, this round bowl delivers precise 6-1/2 ounce portions while withstanding continuous service demands. Facilities achieve portion control and streamlined plating with a piece that balances durability and refined presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and embossed rims after service with a mild detergent and warm water; rinse and air dry or towel dry. Run in commercial dishwasher cycles per manufacturer settings; avoid abrasive pads. Inspect for chips and discard damaged units. Clean surrounding high-touch zones—menu covers, shakers, chair backs, door handles—frequently to prevent germ transfer and pest attraction. Regular cleaning preserves finish, supports health-code compliance, and reinforces customer confidence.#@@#Additional Info#@#Tuxton YED-063 6-1/2 oz ceramic grapefruit bowl has a 6.38" diameter, embossed rim, and is made of fully vitrified lead-free china.#@@#General Info#@#Description #@#
Serve consistently high-quality portions with a ceramic grapefruit bowl crafted for daily commercial use. Designed for high-traffic dining environments, this round bowl delivers precise 6-1/2 ounce portions while withstanding continuous service demands. Facilities achieve portion control and streamlined plating with a piece that balances durability and refined presentation.
#@@# Capacity Accuracy#@#
Engineers specified a 6-1/2 ounce capacity to provide consistent portioning for fruit, sides, and garnishes. Operators measure servings confidently, reducing waste and simplifying inventory tracking with a reliable 0.64 cubic inch equivalent capacity.
#@@# Durable Ceramic Construction#@#
Manufactured from fully vitrified china, the item resists chipping and moisture penetration during repeated service cycles. Staff benefit from extended service life, lowering replacement frequency and controlling long-term supply costs.
#@@# Thermal Resilience#@#
The design enables safe use in ovens and microwaves, allowing chefs to reheat or finish components directly in the bowl. Teams gain operational flexibility, minimizing transfer steps and reducing dish movement across kitchen stations.
#@@# Hygienic, Lead-Free Glaze#@#
Facility managers receive a lead-free, healthcare-compatible glaze that meets institutional safety expectations. Maintenance teams clean effectively as the surface repels staining and resists residue buildup, preserving sanitary conditions between shifts.
#@@# Dishwasher Compatibility#@#
The piece withstands commercial dishwasher cycles without degradation of finish or structural integrity. Back-of-house personnel expedite turnover during peak service, ensuring consistent availability and reducing manual wash labor.
#@@# Embossed Rim Design#@#
An embossed rim provides a controlled lip that aids servers when carrying and plating, improving grip and reducing slippage. Presentation teams showcase food with a subtle profile that contributes to a cohesive tabletop aesthetic.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or hairline cracks; remove damaged items immediately to prevent contamination. Clean bowls after each use with a nonabrasive detergent in a commercial dishwasher or by hand using warm water and a soft cloth. Rinse thoroughly and air dry or towel dry to avoid water spots. Verify embossed rims for food traps and scrub with a soft brush. Store bowls stacked with protective liners to prevent abrasion and maintain sanitary service.