Upgrade service quality and streamline plating with a durable porcelain rectangular tray designed for high-traffic foodservice environments. This 14-inch tray combines robust construction with a neutral matte beige finish to support consistent presentation and efficient back-of-house workflows. Professionals will appreciate a product that tolerates rigorous cleaning and high-temperature use while maintaining dimensional stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a soft cloth and mild detergent; rinse and air dry. Run through commercial dishwasher for routine sanitation. For stubborn residue, soak in warm water before scrubbing with non-abrasive pad. Sanitize high-touch zones like edges and undersides with EPA-approved sanitizer per label. Regular cleaning prevents contamination of food and hands, supports health-code compliance, deters pests, and preserves the tray’s porcelain finish.#@@#Additional Info#@#Tuxton's VYZ-140Y matte beige porcelain tray measures 14" x 6.63" x 1.13" and comes by the dozen. It resists thermal shock, supports oven/microwave use, withstands commercial dishwashing, meets lead-free standards, and carries CSA-quality since 1998.#@@#General Info#@#Description #@#
Upgrade service quality and streamline plating with a durable porcelain rectangular tray designed for high-traffic foodservice environments. This 14-inch tray combines robust construction with a neutral matte beige finish to support consistent presentation and efficient back-of-house workflows. Professionals will appreciate a product that tolerates rigorous cleaning and high-temperature use while maintaining dimensional stability.
#@@# Size And Profile#@#
Designed at 14 inches long, 6.63 inches deep, and 1.13 inches high, this tray offers a low-profile footprint that maximizes counter and shelf space. Chefs will use the shallow depth to stack plates and arrange full portions without excess height interfering with service flow.
#@@# Porcelain Construction#@#
Manufactured from fully vitrified porcelain, the tray resists chipping and thermal shock during routine commercial operations. Frontline staff can transfer items from oven to pass without concern for warping or early failure.
#@@# Heat And Wash Tolerance#@#
Engineers rated the tray for oven use and microwave operation while maintaining material integrity under repeated thermal cycles. Kitchen managers will benefit from compatibility with high-temperature dish machines that accelerate turnaround times.
#@@# Food Safety Compliance#@#
Production uses lead-free glaze and conforms to common safety expectations, reducing contamination risk and simplifying compliance reporting. Purchasing teams will find the material meets institutional requirements for safe food contact surfaces.
#@@# Finish And Presentation#@#
Matte beige coloration and subtle embossing create neutral plating that complements diverse menu styles and garnishing choices. Service leads will achieve consistent visual appeal while minimizing visible wear between cycles.
#@@# Case Quantity And Handling#@#
Supplied in units covering one dozen pieces per case, the packaging supports predictable inventory planning and simplified receiving.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect trays daily for chips, cracks, or glaze hairlines and remove damaged items immediately. Rotate stock to minimize thermal shock from frequent oven-to-microwave cycles. Sanitize with NSF-compliant detergents; rinse thoroughly and allow full air dry before stacking. Load dishwashers to avoid contact and use racks that prevent abrasion. Maintain ambient storage at moderate humidity to prevent moisture absorption. Record maintenance actions in a log for compliance and traceability.