Stop sacrificing presentation for durability. This porcelain round bowl combines substantial capacity with a controlled profile to support high-volume service without compromising portion control or plating consistency. Designed for demanding foodservice environments, the item delivers consistent thermal performance, cleaning efficiency, and a muted matte gray finish that integrates seamlessly with varied tabletop programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after use with a soft cloth and mild detergent; rinse thoroughly and load into dishwasher per manufacturer guidelines. Scrub dried food with a non-abrasive pad; avoid chlorine bleaches that damage glaze. Dry and store stacked with protective liners. Cleaning high-touch items like menu covers, chair backs, and shakers prevents germ transfer, maintains customer perception, ensures visible compliance with health codes, and reduces pest attraction.#@@#Additional Info#@#Tuxton VGB-5203 matte gray bowl holds 58 oz, measures 8.5" dia. x 3.13" H, and suits salads, pasta, and menudo. It resists thermal shock, is fully vitrified, lead-free, and safe for microwave, oven, and dishwasher use.#@@#General Info#@#Description #@#
Stop sacrificing presentation for durability. This porcelain round bowl combines substantial capacity with a controlled profile to support high-volume service without compromising portion control or plating consistency. Designed for demanding foodservice environments, the item delivers consistent thermal performance, cleaning efficiency, and a muted matte gray finish that integrates seamlessly with varied tabletop programs.
#@@# Capacity Control#@#
Specify a 58 oz capacity to standardize portions in kitchens that track serving sizes. Chefs gain consistent yield management for soups, pastas, and salads while reducing portion variance that impacts food costs.
#@@# Vitrified Porcelain#@#
Trust fully vitrified porcelain construction to resist chipping and water absorption during repeated commercial use. Operators benefit from an extended service life and lower replacement rates compared to non-vitrified alternatives.
#@@# Thermal Performance#@#
Rely on oven-safe and microwave-safe ratings to support hot-holding, rethermalization, and direct table service without transferring to secondary containers. Staff can shorten workflow steps by heating in the same container used for service.
#@@# Sanitation Efficiency#@#
Utilize dishwasher-safe compatibility to maintain fast turnaround and consistent sanitization cycles in high-volume dishrooms. Teams achieve compliance with cleaning protocols while minimizing manual handling.
#@@# Neutral Aesthetic#@#
Choose a matte gray finish that conceals wear and fits diverse plating concepts from casual to upscale. Managers can coordinate menus and linens easily while minimizing visible staining and fingerprinting.
#@@# Commercial Dimensions#@#
Specify an 8.5-inch diameter and 3.13-inch height for predictable stack height and storage planning in back-of-house shelves. Planners can calculate storage density and crate loading accurately using the listed dimensions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect bowls daily for chips or hairline cracks and remove damaged items to prevent contamination. Clean with a neutral detergent and soft brush; avoid abrasive pads that scratch the matte gray finish. Run through commercial dishwashers on recommended cycles and verify rinse temperatures match manufacturer guidance. Store bowls stacked with protective separators to prevent abrasion. Track usage counts and rotate inventory to extend service life.