Stop compromising presentation for durability. This porcelain bouillon cup features a contemporary matte black finish combined with restaurant-grade construction, ensuring it can withstand intensive service while maintaining refined plating aesthetics. Designed for high-traffic operations, this piece delivers consistent portion control and stacks efficiently for storage and transport.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe matte porcelain bowls after service with a mild detergent and warm water; rinse thoroughly and load into the dishwasher on a normal cycle. Spot-sanitize high-touch items like chair backs, menu covers, and salt shakers with an EPA-registered disinfectant per label dwell time. Dry wood or vinyl surfaces immediately to prevent staining and material degradation. Clean regularly to prevent contamination, deter pests, protect furnishings, and satisfy health inspectors.#@@#Additional Info#@#Tuxton's VBB-080 bouillon has a 7-3/4 oz capacity in a 4.13" x 2.25" round matte black porcelain design. It resists chipping, works in microwaves, ovens, and dishwashers, and meets lead-free vitrification standards for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising presentation for durability. This porcelain bouillon cup features a contemporary matte black finish combined with restaurant-grade construction, ensuring it can withstand intensive service while maintaining refined plating aesthetics. Designed for high-traffic operations, this piece delivers consistent portion control and stacks efficiently for storage and transport.
#@@# Capacity Control#@#
Engineered to hold 7-3/4 oz, this cup provides precise portioning for soups, sauces, and small plates, enabling predictable costing and plate consistency. Restaurants and institutions can reduce waste and streamline plating by relying on a standardized serving volume.
#@@# Commercial-Grade Porcelain#@#
Constructed from fully vitrified porcelain, this item resists chipping and staining under frequent use, maintaining its appearance over extended service cycles. Kitchens benefit from reduced replacement frequency and predictable performance during peak shifts.
#@@# Heat and Dishwasher Tolerance#@#
Rated for oven use and approved for microwave operation, the cup transitions seamlessly from prep to service without risks of thermal failure. Staff members save time by cleaning units in commercial dishwashers without glaze degradation.
#@@# Matte Black Finish#@#
The matte black surface provides a neutral, modern backdrop that highlights food color and texture while concealing minor surface wear during service. Chefs gain visual versatility for plated applications across diverse menu concepts.
#@@# Compact Footprint#@#
Measuring 4.13 inches in diameter and 2.25 inches in height, the round profile supports stacked storage and efficient pass-through on crowded service lines. Operators maximize limited shelf and cart space while keeping portions readily accessible.
#@@# Regulatory and Lead-Free Construction#@#
Manufacturers produced this piece as lead-free, meeting safety expectations for food contact items in institutional settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove damaged pieces immediately to prevent contamination. Clean bowls after each service using a neutral detergent and warm water; run commercial dishwashers on manufacturer cycles to maintain matte black finish. Scrub gently with nonabrasive pads and avoid bleach. Verify drying racks allow airflow to prevent staining. Rotate stock to reduce thermal shock from oven or microwave use. Monitor seals and storage humidity.