Stop sacrificing durability for design. This porcelain plate delivers consistent performance in high-turnover settings while maintaining a modern matte black aesthetic that enhances plated presentation. Operators will appreciate its oven, microwave, and dishwasher resilience, which keeps service moving and reduces replacement cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and high-touch surfaces with a microfiber cloth and a detergent solution; rinse and run through dishwasher per manufacturer. Sanitize handles, chair backs, menu covers, and salt/pepper shakers after peak service to reduce germ transfer and prevent contamination between front- and back-of-house. Remove crumbs and spills from booths and under shelves to deter pests. Clean regularly to maintain appearance, durability, and pass health inspections.#@@#Additional Info#@#Tuxton VBA-090 matte black porcelain 9" round coupe plate ships two dozen per case, offers 0.82 cu. ft. capacity, is fully vitrified, lead-free, oven and microwave safe, and meets CSA service expectations.#@@#General Info#@#Description #@#
Stop sacrificing durability for design. This porcelain plate delivers consistent performance in high-turnover settings while maintaining a modern matte black aesthetic that enhances plated presentation. Operators will appreciate its oven, microwave, and dishwasher resilience, which keeps service moving and reduces replacement cycles.
#@@# Material Integrity#@#
Designed from fully vitrified porcelain, this plate resists chipping and thermal shock under routine commercial use. Kitchens can transfer plates from oven to pass without accelerated wear, reducing breakage-related costs.
#@@# Cooking Versatility#@#
Engineers specified oven-safe construction to accept direct heat for finishing or holding applications up to typical commercial oven temperatures. Chefs gain the flexibility to roast, reheat, or bake on the same plate without switching cookware.
#@@# Service Efficiency#@#
Dishwasher-safe glazing ensures rapid turnaround during peak service periods and lowers labor time for manual cleaning. Staff can stack plates for mechanical cycles confidently, minimizing bottlenecks at dish stations.
#@@# Safe Composition#@#
Manufacturers formulated the porcelain to remain lead-free and fully vitrified, meeting health and safety expectations for institutional foodservice. Facilities requiring compliance with regulatory standards will find this specification aligns with procurement criteria.
#@@# Presentation Impact#@#
The coupe rim and matte black finish provide clean lines and contrast that accentuate food color and texture on the plate. Front-of-house teams obtain a consistent, contemporary look that supports menu photography and plated consistency.
#@@# Packaging and Yield#@#
Supplied two dozen per case, this configuration simplifies inventory planning and reduces ordering frequency for operators managing multiple covers. Purchasing managers can calculate coverage per case against service volume using the stated case count.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove compromised pieces immediately to prevent contamination. Clean plates after each service using a neutral pH detergent in hot water; machine-wash on a gentle cycle to preserve matte black finish. Rinse thoroughly and air-dry or towel-dry with a soft lint-free cloth. Rotate inventory to minimize thermal shock; preheat ovens before use and avoid rapid temperature changes to protect glaze.