Sold in units of one dozen, the set aligns with stocking routines and simplifies reorder calculations for institutions and hospitality accounts. Procurement staff will track usage in dozens to match service demands and storage configurations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean bowls after each service. Rinse solids, wash in dishwasher or by hand with mild detergent and soft cloth, then dry to prevent water spots. Sanitize high-touch zones like edges and serving racks with EPA-approved sanitizer to stop germ transfer between customers and staff. Remove crumbs and spills under shelves and booth crevices to deter pests. Regular cleaning preserves ceramic finish and supports health-code compliance.#@@#Additional Info#@#Tuxton TRE-9110 11-1/8" 18 oz ceramic pasta bowl features an 11.13" diameter and 1.75" height. It's fully vitrified, thermal shock resistant, and safe for oven, microwave, and dishwasher use.#@@#General Info#@#Description #@#
Sold in units of one dozen, the set aligns with stocking routines and simplifies reorder calculations for institutions and hospitality accounts. Procurement staff will track usage in dozens to match service demands and storage configurations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glaze and rim for cracks weekly and remove chipped units to prevent contamination. Clean bowls after service using dishwasher cycles for ceramic; load to avoid clinking and use detergents for vitrified china. Rinse soils promptly to prevent staining and soak in warm water with neutral pH cleaner for stubborn residues. Verify oven and microwave seals before use and preheat items gradually to avoid thermal shock.