Stop settling for fragile dinnerware that fails under constant use. This ceramic 10.5-inch round plate delivers consistent thermal performance, durable construction, and service-friendly design, allowing kitchens to sustain high turn volumes without compromising presentation or safety. Food service teams gain reliable, oven and microwave-capable plates that handle routine dishmachine cycles and frequent handling with minimal replacement needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and a mild detergent solution; rinse and load into commercial dishwashers following manufacturer cycles. Sanitize high-touch zones like chair backs, menu covers, salt shakers, and bathroom handles with EPA-registered disinfectant; allow contact time. Inspect and remove food debris from booth crevices and under shelves daily to deter pests. Regular cleaning prevents contamination of clean items and hands and supports health-code compliance.#@@#Additional Info#@#Tuxton’s TNR-016 10.5" ceramic round plate, sold by the dozen, features lead-free construction for oven, microwave, and dishwasher use. It meets CSA standards and offers a narrow-rim design with 0.64 cu. ft. capacity per dozen for efficient plating.#@@#General Info#@#Description #@#
Stop settling for fragile dinnerware that fails under constant use. This ceramic 10.5-inch round plate delivers consistent thermal performance, durable construction, and service-friendly design, allowing kitchens to sustain high turn volumes without compromising presentation or safety. Food service teams gain reliable, oven and microwave-capable plates that handle routine dishmachine cycles and frequent handling with minimal replacement needs.
#@@# Durable Ceramic Construction#@#
Engineered from fully vitrified ceramic, this plate resists chipping and thermal shock while maintaining structural integrity during high turnover. Facilities benefit from an extended service life and reduced stock rotation compared with lower-grade options.
#@@# Thermal Performance#@#
Oven-proof design supports direct heat up to restaurant temperatures and safe reheating in commercial microwaves. Staff can heat plated menu items without transferring to secondary cookware, saving time and reducing handling.
#@@# Dishmachine Compatibility#@#
Dishwasher-safe construction tolerates aggressive wash cycles and sanitizing chemicals common in institutional operations. Managers can schedule heavier loads without accelerating wear or causing glaze degradation.
#@@# Healthcare Grade Safety#@#
Lead-free formulation and TuxCare considerations align with health system procurement standards for patient dining and institutional foodservice. Administrators attain compliance with material safety expectations for vulnerable populations.
#@@# Presentation Ready Profile#@#
Narrow rim and American White eggshell finish frame plated food, creating consistent visual appeal across menu items. Chefs maintain portion accuracy and plating consistency with a stable 10.5-inch platform.
#@@# Operational Efficiency#@#
One dozen pack configuration simplifies inventory replenishment and billing for catering, schools, and hospitality outlets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips or hairline cracks and remove compromised items immediately. Clean ceramic surfaces with a neutral pH detergent; rinse thoroughly to avoid residue that affects appearance and food safety. Load dishwashers without overcrowding to prevent impact damage and use cycles rated for heavy soil. Dry racks before stacking to prevent water spots. Rotate inventory to minimize thermal shock from frequent oven-to-cooler changes.