Stop compromising portion control for presentation. This ceramic fruit dish delivers consistent 3-1/2 oz servings while sustaining repeated service demands in institutional settings, ensuring each portion looks uniform and presentable. Designed for high-turn environments, it balances compact capacity with thermal resilience suitable for kitchens, cafeterias, and care facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls and tray tops with a mild detergent and soft cloth; rinse and air dry. Run ceramic items in the dishwasher on normal cycle; avoid abrasive cleaners. Sanitize high-touch zones—menu covers, shakers, chair backs, door handles—using an EPA-registered sanitizer per label, then let air dry. Clean spills under shelves and booth crevices daily to deter pests and prevent cross-contamination, keeping inspection areas visibly clean and extending furnishing life.#@@#Additional Info#@#Tuxton TNR-011 4-5/8" fruit dish holds 3-1/2 oz and measures 4.63" in diameter. Made of lead-free ceramic in American White/Eggshell, it's oven-, microwave-, and dishwasher-safe. Case quantity is three dozen, ideal for high-turn foodservice.#@@#General Info#@#Description #@#
Stop compromising portion control for presentation. This ceramic fruit dish delivers consistent 3-1/2 oz servings while sustaining repeated service demands in institutional settings, ensuring each portion looks uniform and presentable. Designed for high-turn environments, it balances compact capacity with thermal resilience suitable for kitchens, cafeterias, and care facilities.
#@@# Capacity Precision#@#
Provide exact 3-1/2 oz servings that support recipe costing and portion control. Each dish measures 4-5/8 inches in diameter and holds 0.37 liters, enabling predictable plating and inventory forecasting for high-volume operations.
#@@# Durable Construction#@#
Specify fully vitrified ceramic that resists chipping and thermal shock under frequent use. The construction endures commercial washing and oven exposure, reducing replacement frequency and maintaining table presentation across service cycles.
#@@# Safety Compliance#@#
Choose lead-free materials that align with food-safety protocols for healthcare and institutional dining. The material composition supports regulatory requirements and minimizes contaminant risk for sensitive populations.
#@@# Service Efficiency#@#
Rinse, stack, and load with confidence because the round profile nests efficiently for storage and transport. The lightweight package weight of 14.1 pounds per case streamlines handling during bussing and restocking while preserving breakage control in busy workflows.
#@@# Cleaning Compatibility#@#
Operate dishrooms without special handling since the design tolerates dishwasher cycles and microwave reheating. The oven- and microwave-safe properties let staff reheat or hold items directly in the dish, reducing transfer steps and speeding service.
#@@# Aesthetic Versatility#@#
Integrate an American White/eggshell finish that contrasts plated items and suits institutional and hospitality environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or cracks and remove compromised items to prevent contamination. Clean with neutral detergent and warm water; use a soft brush on rims. Load dishwashers to avoid contact between pieces, and allow complete drying before stacking. Preheat ovens to required temperatures and avoid thermal shock by not placing cold items in hot ovens. Ensure microwave cycles do not exceed guidelines.