Serve café-style portions with consistent results while ensuring efficient and reliable service. These 7-ounce ceramic cups provide precise portion control and proven durability, making them ideal for high-traffic food service settings. Each case contains three dozen cups finished in American White and Eggshell, complementing diverse tabletop schemes and reducing replacement cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cups, chair backs, menu covers, salt/pepper shakers, and bathroom handles with a neutral detergent and warm water; rinse and air dry. Sanitize high-touch zones with an EPA-registered surface disinfectant per label dwell time. Clean spills and crumbs under booths and shelves daily to deter pests. Inspect surfaces weekly and remove stains promptly to protect ceramic, vinyl, and wood. Regular cleaning prevents cross-contamination, shapes customer perception, and keeps you inspection-ready.#@@#Additional Info#@#Tuxton TNR-001 7 oz ceramic cup measures 3.75" diameter by 2.38" height, fully vitrified for thermal shock resistance, and is oven, microwave, and dishwasher safe. Sold three dozen per case for consistent serviceware inventory.#@@#General Info#@#Description #@#
Serve café-style portions with consistent results while ensuring efficient and reliable service. These 7-ounce ceramic cups provide precise portion control and proven durability, making them ideal for high-traffic food service settings. Each case contains three dozen cups finished in American White and Eggshell, complementing diverse tabletop schemes and reducing replacement cycles.
#@@# Size and Capacity#@#
Designed with a 3.75-inch top diameter and a height of 2.38 inches, these cups hold 7 ounces, allowing for controlled serving of coffee, espresso-based drinks, or stews. Operators benefit from consistent portioning that simplifies inventory tracking and minimizes waste.
#@@# Material Strength#@#
Manufactured from fully vitrified ceramic, these cups resist chipping and thermal shock under frequent use. Kitchens enjoy a long service life and predictable breakage rates, which help lower the total cost of ownership.
#@@# Thermal Performance#@#
Engineers have specified oven-safe and microwave-safe properties, allowing for reheating and holding tasks without altering the product. Staff experience faster turnaround times when transitioning items from heat to table.
#@@# Cleaning Efficiency#@#
The dishwasher-safe construction supports rapid cleanup cycles and ensures consistent sanitation. Facilities maintain throughput during peak periods with reduced manual handling and lower labor time.
#@@# Aesthetic Versatility#@#
Finished in American White and Eggshell, the neutral palette fits both casual and formal environments while masking light staining between cycles. Designers and managers can achieve a cohesive presentation across plates, bowls, and serving trays.
#@@# Case Packaging#@#
Supplied in three dozen per case, the packaging optimizes storage density and restocking cadence for busy programs. Purchasing teams can streamline ordering and reduce receiving frequency through bulk case quantities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect cups daily for cracks or glaze crazing and remove damaged units to prevent contamination. Clean cups after each service using a commercial dishwasher cycle and a neutral pH detergent to preserve finish. Soak stubborn stains in warm water and mild detergent, then scrub with a nonabrasive pad. Verify oven, microwave and dishwasher seals before use. Store cups upright on dry racks to allow airflow. Track inventory by serial lot TNR-001 and rotate stock regularly.