Stop settling for fragile serviceware when you need reliable performance in high-volume settings. This demitasse saucer offers precise dimensions, durable ceramic construction, and classic styling that supports rapid table turnover and repeated use in institutional kitchens. Food service teams will appreciate the blend of functional design and service resilience built for daily operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe saucers after each service with a mild detergent and warm water; scrub rim and rolled edge to remove salt and food acids. Rinse thoroughly and run through a commercial dishwasher cycle per detergent instructions. Inspect for chips; discard damaged pieces. Clean high-touch zones like stacks, serving trays, and storage shelves daily to prevent germ transfer and pest attraction, ensure health-code compliance, and maintain customer perception.#@@#Additional Info#@#Tuxton TGB-036 demitasse saucer, 5" diameter, features a wide rim, rolled edge, and fully vitrified ceramic. It's oven-, microwave-, and dishwasher-safe, lead-free, with a 0.36 cu. ft. capacity, 3 dozen per case, CSA code TGB-036.#@@#General Info#@#Description #@#
Stop settling for fragile serviceware when you need reliable performance in high-volume settings. This demitasse saucer offers precise dimensions, durable ceramic construction, and classic styling that supports rapid table turnover and repeated use in institutional kitchens. Food service teams will appreciate the blend of functional design and service resilience built for daily operations.
#@@# Wide Rim#@#
A five-inch top diameter positions most small cups centrally, stabilizing pours and carries. Chefs and servers benefit from consistent cup alignment, which reduces slips and spills during busy shifts.
#@@# Rolled Edge#@#
The rolled edge resists chipping along the perimeter and simplifies handling during bussing and stacking. Staff will experience fewer breakage events, extending inventory life and lowering replacement costs.
#@@# Fully Vitrified#@#
Fully vitrified ceramic limits porosity and prevents liquid absorption, allowing frequent use without staining or flavor transfer. Kitchen managers receive a durable surface that withstands heavy service and repeated cleaning cycles.
#@@# Oven and Microwave Safe#@#
Oven and microwave compatibility supports warming and rapid heat recovery for hot offerings. Line cooks can reheat items on the saucer without transferring to other plates, streamlining plating workflows.
#@@# Dishwasher Safe#@#
Commercial dishwasher safety allows high-temperature sanitation without degrading the finish or glaze. Dishroom crews maintain throughput while meeting health standards, reducing manual labor and downtime.
#@@# Lead-Free Construction#@#
Lead-free ceramic ensures regulatory compliance and eliminates contamination risk for hot and cold items. Procurement teams can confidently specify these saucers for schools, hospitals, and hospitality accounts.
Each case ships with three dozen saucers, providing immediate service capacity for large dining rooms or multiple outlets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Handle ceramic demitasse saucers with care to preserve finish and safety. Inspect rims and glaze weekly for chips; remove compromised items immediately. Wash in commercial dishwashers using noncaustic detergents and avoid high-alkaline cycles to protect the green band. Dry completely before storage to prevent staining. Sterilize utensils separately; do not stack wet saucers. Recalibrate rack spacing to prevent edge contact and reduce breakage during transit and service.