Serve premium presentation and withstand rigorous service with a full dozen of commercial-grade ceramic plates that combine classic styling with operational durability. These 10.5-inch round plates feature a wide rim and rolled edge to frame portions and resist chipping during handling. Operators will appreciate oven, microwave, and dishwasher compatibility, streamlining prep, finish, and cleanup in high-turn environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and rims after service with a soft cloth and mild detergent; rinse thoroughly. Load dishwasher by rim-first, use commercial cycles and low-alkaline detergent. Sanitize high-touch items—menu covers, shakers, chair backs, door handles—with approved sanitizer per label contact time. Inspect shelves and booth crevices; remove crumbs and spills to deter pests. Clean regularly to prevent contamination, maintain dining perception, and meet CSA health expectations.#@@#Additional Info#@#Tuxton TGB-016 10.5" ceramic plate, American White/Eggshell with green band, features a wide rim and rolled edge. It's fully vitrified, lead-free, resists chipping, and is safe for microwaves, ovens, and commercial dishwashers.#@@#General Info#@#Description #@#
Serve premium presentation and withstand rigorous service with a full dozen of commercial-grade ceramic plates that combine classic styling with operational durability. These 10.5-inch round plates feature a wide rim and rolled edge to frame portions and resist chipping during handling. Operators will appreciate oven, microwave, and dishwasher compatibility, streamlining prep, finish, and cleanup in high-turn environments.
#@@# Wide Rim#@#
A broad rim provides ample plating space for garnishes and sauces while keeping main portions central for consistent presentation. Chefs gain predictable portion boundaries that enhance plating speed and visual consistency.
#@@# Rolled Edge#@#
A rolled edge improves impact resistance along the perimeter, reducing breakage from routine transport and stacking. Staff handle plates with greater confidence during bussing and dishroom cycles.
#@@# Fully Vitrified Ceramic#@#
Fully vitrified ceramic construction yields low porosity and high density, resisting staining and thermal shock. Managers will note extended service life and steadier long-term costs of replacement.
#@@# Oven and Microwave Safe#@#
Units tolerate oven heat and microwave use for holding and finishing, enabling flexible cook-to-serve workflows. Kitchens reduce dish transfers and maintain temperature control from kitchen to pass.
#@@# Dishwasher Safe#@#
Dishwasher-safe glazing withstands repeated commercial wash cycles without visible degradation, preserving appearance and sanitation. Dishroom throughput increases when cleanup requires minimal manual intervention.
#@@# Lead-Free Glaze#@#
Lead-free glazing meets safety expectations for food contact and regulatory compliance, ensuring served items remain within acceptable health standards. Procurement teams receive clear material assurances for contract and institutional service settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for hairline cracks and glaze crazing; remove damaged pieces to prevent bacterial harboring. Clean with a neutral pH detergent in commercial dishwashers at recommended temperatures to preserve the American White/Eggshell finish and green band. Rinse immediately to prevent mineral spotting and inspect rolled edges for chips. Store stacked with nonabrasive separators and rotate stock to minimize thermal shock during oven or microwave service.