Stop settling for generic plates when your operation demands consistent presentation and dependable performance. This oval nappe delivers a controlled portion size and stable profile for plated sides, sauces, and composed starters, while withstanding daily commercial use. Expect reliable thermal tolerance and easy cleanup to support busy service cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe Nappies after each use with a cloth and mild detergent; rinse and run through a commercial dishwasher cycle per manufacturer instructions. Remove food debris from rims and undersides to deter pests and prevent cross-contamination of hands and clean items. Dry and store in a clean, dry area to prevent staining and material degradation. Maintain records of cleaning to support CSA and health-inspection compliance.#@@#Additional Info#@#Tuxton's TES-015 5-5/8" oval nappie holds 13 oz and measures 5.63" by 2". Made from lead-free ceramic in American White/eggshell with green speckle; ovensafe, microwavesafe, and dishwashersafe for busy foodservice.#@@#General Info#@#Description #@#
Stop settling for generic plates when your operation demands consistent presentation and dependable performance. This oval nappe delivers a controlled portion size and stable profile for plated sides, sauces, and composed starters, while withstanding daily commercial use. Expect reliable thermal tolerance and easy cleanup to support busy service cycles.
#@@# Capacity Control#@#
This unit holds 13 oz and presents a defined serving volume that helps standardize portions and control food costs. Managers can reduce waste and speed up plating by relying on the 13 oz capacity for portioned sides and composed items.
#@@# Durable Ceramic Construction#@#
Fully vitrified ceramic provides a dense body and resistance to chipping under routine handling in restaurant and institutional kitchens. Staff can stack and store plates with confidence because the ceramic resists absorption and maintains structural integrity.
#@@# Thermal Performance#@#
Oven-safe and microwave-safe construction allows direct transfer from oven to service without intermediate vessels, increasing throughput for hot side delivery. Kitchens can reheat or finish dishes in the same plate, reducing transfer time and equipment use.
#@@# Service Efficiency#@#
Dishwasher-safe glazing simplifies turnover during peak periods and minimizes labor tied to manual washing and inspection. Teams gain predictable cycle times and consistent visual results for multiple shifts.
#@@# Design and Presentation#@#
A narrow rim and oval profile create a focused presentation area that keeps components compact and visually appealing on the line. Chefs receive a reliable canvas for composed plates and garnishes without excess surface area.
#@@# Material Safety and Compliance#@#
Lead-free ceramic meets standard food contact safety expectations and supports institutional procurement requirements such as CSA quality considerations when specified by local codes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glaze for cracks weekly and remove chips to prevent bacteria. Use a mild alkaline detergent in dishwashers and choose a low-alkaline cycle for hand-sanitizing to protect the finish. Rinse items promptly to avoid mineral deposits; adjust water hardness if needed. Stack with felt or silicone separators to prevent chipping. Monitor oven and microwave exposure; limit thermal shock by preheating and avoiding sudden temperature changes.