With a 6.5 inch diameter, the plate fits compact service patterns for bread, side portions, appetizers, and plated desserts while occupying minimal storage space. Procurement teams gain predictable stacking and shelving metrics for efficient space planning and stock counts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates after service with a soft cloth and mild detergent; rinse and air dry. Load porcelain plates into the dishwasher using manufacturer-safe cycles; avoid abrasive pads. Scrub dried food with warm water before washing to prevent residue buildup. Clean high-touch items — menu covers, chair backs, salt/pepper shakers, bathroom handles — frequently to reduce germ transfer and shape customer perception. Regular cleaning prevents pest attraction and maintains serviceable condition.#@@#Additional Info#@#Tuxton's SCA-064 6.5" porcelain plate features a scalloped edge and medium rim, is lead-free, and handles oven, microwave, and dishwasher use; it weighs 19.6 pounds and is ideal for restaurants, hospitals, and catering.#@@#General Info#@#Description #@#
With a 6.5 inch diameter, the plate fits compact service patterns for bread, side portions, appetizers, and plated desserts while occupying minimal storage space. Procurement teams gain predictable stacking and shelving metrics for efficient space planning and stock counts.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips and cracks to prevent contamination. Remove damaged items immediately. Rinse plates to remove food residue before loading into the dishwasher. Stack loosely to promote water flow. Use a neutral pH detergent and set dishwashers to recommended temperatures to preserve glaze. Avoid thermal shock by cooling hot items before submerging in cold water. Store plates on padded shelving and rotate stock to minimize wear.