Stop settling for fragile serviceware when you need durable, consistent pieces that perform under pressure. This porcelain saucer delivers reliable dimensional control, thermal resistance, and classic styling for high-volume dining operations, packaged three dozen per case for efficient inventory management. Designed for commercial use, the piece combines functional resilience with a presentation-ready appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove loose debris from saucers then wash in a dishwasher using a neutral pH detergent and a full commercial cycle. Rinse high-touch stacks and storage shelving with potable water and spray sanitized solution where food contact is unlikely. Air-dry on clean racks. Clean chair backs, menu covers, salt shakers, and door handles hourly to prevent germ transfer and shape customer perception, ensure health code compliance, and deter pests.#@@#Additional Info#@#Tuxton SBE-060 6" porcelain saucers ship three dozen per case. They feature a 6" diameter, scalloped edge, and fully vitrified porcelain that resists chipping and tolerates ovens, microwaves, and dishwashers.#@@#General Info#@#Description #@#
Stop settling for fragile serviceware when you need durable, consistent pieces that perform under pressure. This porcelain saucer delivers reliable dimensional control, thermal resistance, and classic styling for high-volume dining operations, packaged three dozen per case for efficient inventory management. Designed for commercial use, the piece combines functional resilience with a presentation-ready appearance.
#@@# Porcelain Construction.#@#
Porcelain offers dense vitrification and reduces porosity, which enhances chip resistance and extends service life in high-turn environments. Kitchens benefit from consistent thermal stability that withstands oven and microwave cycles without deformation.
#@@# Scalloped Edge.#@#
Scalloped edges improve plate-to-cup alignment while providing visual detail that complements both classic and modern table settings. Staff find stacking and handling more predictable, which speeds mise en place and reduces breakage during peak service.
#@@# Microwave and Oven Safe.#@#
Microwave and oven compatibility allow operators to reheat plated items directly, minimizing dish transfers and saving labor time during busy sequences. Chefs maintain heat control for precise service temperatures across multiple stations.
#@@# Dishwasher Safe.#@#
Dishwasher-safe glazing tolerates commercial wash cycles, which reduces manual labor and maintains sanitation standards with repeated use. Managers observe lower replacement rates and steadier inventory levels when items withstand high-temperature mechanical cleaning.
#@@# Lead-Free Vitrified Finish.#@#
Lead-free formulation meets regulatory expectations and prevents contamination risks while fully vitrified surfacing resists staining and prevents liquid absorption. Compliance teams and purchasing agents find documentation straightforward for institutional requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect saucers daily for chips and cracks; remove damaged items to prevent contamination and breakage. Clean porcelain with a nonabrasive detergent and warm water; rinse thoroughly and load dishwashers spaced to avoid contact. Dry items completely before stacking. Verify oven and microwave seals and avoid thermal shock by not transferring items directly from freezer to oven. Record maintenance tasks weekly and replace seals or racks when wear reduces secure handling.