Stop settling for fragile dinnerware that fails under daily use. This ceramic cayenne plate delivers consistent performance with a bold finish and commercial durability, supporting high-turn operations without compromise. Designed for institutional settings, the item meets strict health standards while enabling efficient warewashing and rapid kitchen throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cayenne ceramic plates with a soft cloth and mild detergent; rinse thoroughly and load into dishwasher per cycle instructions. Sanitize high-touch items like menu covers, shakers, chair backs, and door handles with an EPA-approved disinfectant; allow contact time before wiping. Clean spills immediately to prevent stains and material degradation. Regular cleaning prevents cross-contamination, supports positive customer perception, helps meet health code expectations, and deters pests.#@@#Additional Info#@#Tuxton NQA-090 9" Ceramic Cayenne Round Plate ships two dozen per case. It features lead-free ceramic, rated for microwave, dishwasher, and oven use, weighing 38.8 pounds per case, ensuring thermal and chip resistance for foodservice.#@@#General Info#@#Description #@#
Stop settling for fragile dinnerware that fails under daily use. This ceramic cayenne plate delivers consistent performance with a bold finish and commercial durability, supporting high-turn operations without compromise. Designed for institutional settings, the item meets strict health standards while enabling efficient warewashing and rapid kitchen throughput.
#@@# Cookline Durability#@#
Tough vitrified ceramic resists chipping and thermal stress under commercial cycles, preserving integrity through repeated use. Operators will extend service life and reduce replacement frequency, lowering lifecycle costs.
#@@# Heat Resistance#@#
Engineers designed the plate to tolerate oven temperatures and microwave cycles for reheating and finishing tasks. Staff can transfer items between heat sources safely, increasing menu flexibility and speeding service.
#@@# Warewashing Compatibility#@#
Manufacturers rated the item as dishwasher safe for high-volume cleaning equipment, enabling rapid turnaround during peak periods. Dishroom teams can process two dozen units per case efficiently, maintaining inventory flow.
#@@# Food Safety Compliance#@#
Production uses lead-free ceramic and a fully vitrified glaze that prevents porosity and bacterial ingress. Kitchen managers will maintain sanitary conditions and comply with institutional safety protocols.
#@@# Size and Presentation#@#
A nine-inch top diameter provides standard portion framing while the round profile enhances plating consistency for front-of-house presentation. Chefs will portion proteins and sides with reliable spacing and visual balance.
#@@# Case Volume and Weight#@#
Supplied in cases of two dozen, the pack configuration supports bulk purchasing for cafeterias, catering fleets, and banquet programs. Procurement staff will simplify ordering and storage planning with case-level quantities and an item weight of 38.8 pounds.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces weekly for chips and cracks, removing damaged pieces to prevent contamination. Clean with neutral pH detergent and warm water; avoid abrasive pads and harsh cleaners to protect glaze. Run plates stacked on racks in dishwashers at recommended temperatures and chemical concentrations; verify sanitizer residuals with test strips. Pre-soak heavy soils in warm water to reduce wear. Store vertically on rubberized shelving to minimize impact and aid air drying.