Stop compromising presentation for durability. This porcelain wine and appetizer plate delivers consistent performance in high-volume settings while preserving plating precision and heat resistance. Designed for food service professionals, it supports rigorous service cycles with reliable handling and straightforward maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plates and high-touch zones with a neutral detergent and soft cloth, rinsing in warm water. Sanitize handles, chair backs, menu covers, and salt/pepper shakers with an EPA-registered sanitizer per label, contact time observed. Load porcelain into commercial dishwasher on recommended cycle; air-dry. Remove spills immediately and inspect for chips; replace damaged items. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves furnishings.#@@#Additional Info#@#Tuxton GZP-650 porcelain wine and appetizer plates measure 10" x 8-1/8" x 3/4" and hold 0.43 cu. ft. per dozen.#@@#General Info#@#Description #@#
Stop compromising presentation for durability. This porcelain wine and appetizer plate delivers consistent performance in high-volume settings while preserving plating precision and heat resistance. Designed for food service professionals, it supports rigorous service cycles with reliable handling and straightforward maintenance.
#@@# Size Optimized#@#
Engineered at 10 inches by 8-1/8 inches with a 0.75-inch profile, this plate fits standard service workflows and accommodates wine glasses or appetizer arrangements without crowding. Chefs and servers gain predictable surface area for consistent portioning and plating.
#@@# Fully Vitrified Construction#@#
Manufacturers apply a fully vitrified china process that increases density and reduces porosity, improving resistance to chipping and thermal shock. Kitchen teams experience fewer replacements and steadier inventory turnover.
#@@# Temperature Resilience#@#
Designers rated the piece as microwave and oven safe, enabling rapid transitions from prep to service and reheating without container swaps. Staff can reheat components directly on the plate, reducing handling time and simplifying station layout.
#@@# Dishwasher Ready#@#
Specification confirms dishwasher compatibility, allowing automated cleaning at commercial temperatures and chemical levels used in institutional dishrooms. Managers lower labor demands and maintain hygiene standards through mechanical cleaning.
#@@# Lead-Free Composition#@#
Material selection follows lead-free standards, supporting compliance and guest safety protocols in institutional and hospitality environments. Procurement teams document safer materials for regulatory review and supplier audits.
#@@# Balanced Weight and Capacity#@#
Unit weight of approximately 15.34 pounds per dozen yields a stable hand-feel while remaining manageable for continuous service use, with a per-piece capacity of about 0.43 gallons equivalent surface displacement for sauces and small portions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips and cracks; remove damaged items to prevent contamination and injury. Clean with neutral detergent at the recommended temperature using a soft cloth. Load dishwashers without crowding; secure plates to prevent impact. Check oven and microwave seals before heating; preheat to recommended settings and avoid thermal shock by not transferring directly from freezer to oven.