Engineered for high-traffic foodservice operations, this porcelain mini skillet combines diner-friendly presentation with professional durability. Operators can serve individual portions with consistent heat tolerance while minimizing replacement cycles through fully vitrified construction. Staff benefit from a compact, versatile server that performs well in ovens, microwaves, and commercial dishwashers without leaching lead.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the porcelain mini skillet with a soft cloth and mild detergent; rinse and air dry. Load dishwashers using recommended cycles; avoid abrasive pads. Remove stuck food by soaking in warm water before cleaning. Clean high-touch zones—handles, rims, and serving surfaces—after each service to prevent germ transfer and cross-contamination, maintain customer perception, comply with health codes, deter pests, and extend cookware life.#@@#Additional Info#@#Tuxton GLP-650 porcelain mini skillet holds 6-1/2 oz and measures 5-7/8" diameter by 1-1/4" height. It is fully vitrified, lead-free, and safe for oven, microwave, and dishwasher use, ensuring consistent portioning for foodservice.#@@#General Info#@#Description #@#
Engineered for high-traffic foodservice operations, this porcelain mini skillet combines diner-friendly presentation with professional durability. Operators can serve individual portions with consistent heat tolerance while minimizing replacement cycles through fully vitrified construction. Staff benefit from a compact, versatile server that performs well in ovens, microwaves, and commercial dishwashers without leaching lead.
#@@# Capacity Precision#@#
Designed to hold 6-1/2 oz., this unit accommodates single portions, tasting flights, and sauce presentations with precise control. Chefs can maintain portion cost accuracy and plating consistency across high-volume services, ensuring a seamless dining experience.
#@@# Porcelain Durability#@#
Manufacturers create this piece from fully vitrified porcelain, which resists chipping and thermal shock during routine use. Kitchens experience fewer failures during high-turn intervals, resulting in a longer service life compared to lower-grade ceramics.
#@@# Oven And Microwave Safe#@#
Engineers have rated this item for oven and microwave applications to streamline cook-to-serve workflows. Staff can transfer dishes directly from the oven to the pass without needing intermediary pans, thereby reducing handling time and equipment requirements.
#@@# Dishwasher Compatibility#@#
Designers ensured compatibility with commercial dishwashers to support rapid turnaround in busy operations. Dishroom teams can clean racks more efficiently while maintaining sanitary standards and minimizing handwashing labor.
#@@# Compact Footprint#@#
With a diameter of approximately 5-7/8 inches and a height of 1-1/4 inches, the round profile fits well in crowded pass spaces and tight storage shelving. Managers can optimize storage density and reduce clutter on prep counters and service rails.
#@@# Lead-Free Safety#@#
Production adheres to lead-free glazing, ensuring safe food contact in institutional settings such as schools, hospitals, and hospitality venues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each porcelain mini skillet before use and after wash for hairline cracks or glaze loss; discard units that show damage. Clean residue with a nonabrasive pad and warm detergent; operate dishwashers on gentle cycles to prevent chipping. Dry pieces immediately to avoid water spots and store stacked with soft liners between items. Preheat ovens and microwaves per manufacturer limits. Follow CSA and local food-safety regulations when serving.