Stop compromising portion control for presentation. These porcelain bouillon cups deliver a precise 8 oz capacity while maintaining thermal performance for high-turn operations, enabling consistent servings without sacrificing durability or service speed. Designed for rigorous commercial use, these cups withstand microwave, oven, and dishwasher cycles while preserving their bright white finish and structural integrity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bouillon cups after each service using a mild detergent and warm water; scrub rims and undersides where food and salt collect. Rinse thoroughly, load dishwasher spaced to avoid contact, and run normal commercial cycle. Air-dry before stacking to prevent trapped moisture. Clean chair backs, menu covers, and high-touch handles hourly with an EPA-approved sanitizer to prevent cross-contamination and support health-code compliance.#@@#Additional Info#@#Tuxton GLP-040 8 oz porcelain bouillon cups measure 4-1/8" diameter by 2.25" high. They are durable, lead-free, and withstand microwave, dishwasher, and oven use. They offer bright white presentation and pack by the dozen for easy inventory.#@@#General Info#@#Description #@#
Stop compromising portion control for presentation. These porcelain bouillon cups deliver a precise 8 oz capacity while maintaining thermal performance for high-turn operations, enabling consistent servings without sacrificing durability or service speed. Designed for rigorous commercial use, these cups withstand microwave, oven, and dishwasher cycles while preserving their bright white finish and structural integrity.
#@@# Capacity Accuracy#@#
Each cup holds 8 oz and measures 4.13 inches in diameter by 2.25 inches high, ensuring uniform portion sizes for soups, consommés, and side servings. Kitchen staff will reduce waste and standardize plating by relying on exact volume and consistent geometry.
#@@# Thermal Endurance#@#
Manufactured from fully vitrified porcelain, the cup tolerates oven temperatures and microwave reheating without cracking or glaze degradation. Foodservice teams can reheat and serve hot items directly in the cup, shortening transfer steps and maintaining temperature at the point of service.
#@@# Sanitation Compatibility#@#
Dishwasher-safe construction and lead-free glaze support high-volume sanitation protocols while protecting food safety standards. Operators can cycle inventory quickly with reduced breakage from repeated cleaning and maintain HACCP compliance through non-porous surfaces.
#@@# Visual Consistency#@#
The bright white, round shape provides a neutral presentation that complements varied plateware and menu styles, aiding consistent visual appeal across services. Chefs can streamline plating decisions and maintain a cohesive table appearance for front-of-house presentation.
#@@# Stacking and Storage#@#
Design dimensions support compact stacking for efficient back-of-house storage and rapid access during peak service. Managers can maximize limited shelf space and reduce handling time when restocking or prepping for high-volume periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use porcelain bouillons for daily service and schedule routine inspections to detect chips or hairline cracks early. Clean units after each shift with warm water and mild detergent, then air-dry on racks to avoid trapped moisture. Remove stubborn stains with a baking soda paste and soft brush; avoid steel wool. Rotate stock to prevent uneven wear. Verify thermal limits before oven use and confirm CSA-compliant equipment where specified.