Stop settling for plain service ware when you can upgrade to porcelain designed for commercial demands. This 8-ounce round bouillon blends resilient construction with oven and microwave endurance, enabling consistent plating and reliable reheating throughout busy shifts. Restaurateurs and foodservice managers will appreciate its measured capacity and stackable profile for streamlined storage and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wash porcelain bouillons after each use with warm water and mild detergent; scrub with a soft cloth to remove food acids and salt. Rinse thoroughly and sanitize high-touch zones like rims and handles using a food-safe sanitizer per label directions. Inspect for chips; discard damaged items. Dry and store in a dry area to prevent staining and pest attraction. Regular cleaning prevents contamination of clean items and shapes customer perception.#@@#Additional Info#@#Tuxton’s GGA-042 8 Oz. porcelain agave bouillon has a 3.75" diameter and 2.63" height. It's lead-free, resists thermal shock, and is safe for microwave, oven, and dishwasher use, ensuring durable serviceware for high-volume kitchens.#@@#General Info#@#Description #@#
Stop settling for plain service ware when you can upgrade to porcelain designed for commercial demands. This 8-ounce round bouillon blends resilient construction with oven and microwave endurance, enabling consistent plating and reliable reheating throughout busy shifts. Restaurateurs and foodservice managers will appreciate its measured capacity and stackable profile for streamlined storage and service.
#@@# Capacity Calibration#@#
Engineers designed the cup to hold 8 oz. with precise dimensions of 3-3/4 inches in diameter and 2.63 inches in height to match common portioning systems. Kitchens maintain consistent portion control and reduce waste by using a vessel sized for standard recipes and side servings.
#@@# Porcelain Construction#@#
Manufacturers formed the item from fully vitrified porcelain that resists chipping and thermal stress in high turnover environments. Teams achieve a long service life and lower replacement frequency compared to less durable materials.
#@@# Thermal Durability#@#
Designers rated the unit as microwave and oven safe, allowing direct transition from prep to heat and back without intermediate transfers. Operators shorten plate assembly time and minimize handling steps that add labor and risk of breakage.
#@@# Dishwasher Reliability#@#
Facility managers will value dishwasher-safe performance that tolerates institutional wash cycles without surface degradation. Staff spend less time handwashing and reclaim labor for front-of-house operations.
#@@# Lead-Free Safety#@#
Specifications confirm lead-free composition, meeting health and safety expectations for food contact products in institutional settings. Procurement officers document compliance and reduce regulatory risk during inspections.
#@@# Stacking and Storage#@#
Formulated with a round profile and efficient footprint that nests securely, this cup optimizes cabinet and cart capacity. Supply managers lower storage volume and preserve work surface area for prep activities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or cracks and remove compromised pieces to prevent contamination. Clean with a neutral pH detergent and warm water; scrub gently with a nonabrasive pad to preserve glaze. Sanitize with a food-safe sanitizer per label dwell times. Ensure dishwasher racks secure bowls to avoid damage. Use ovens and microwaves with gradual temperature changes to reduce thermal shock. Store nested with soft separators to prevent abrasion.