Serve consistent quality and scale service without compromise. This ceramic cup features a substantial 10-1/2 oz capacity and robust construction, making it ideal for high-turn operations in restaurants, cafes, schools, and hospitals. Operators benefit from a design that withstands daily use while maintaining a refined table presence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cup exterior and handle with detergent and warm water, then rinse. Run full cycles in dishwasher at manufacturer-recommended temperature for sanitary results. Sanitize high-touch zones like menu covers, chair backs, and bathroom handles with EPA-registered sanitizer to prevent germ transfer and food contamination. Remove spills promptly to deter pests and prevent staining. Inspect for chips; replace damaged items to maintain compliance and customer confidence.#@@#Additional Info#@#Tuxton's GAR-083 ceramic cup holds 10-1/2 oz., measures 4" top diameter and 2.75" high, features a handle, and is oven-, microwave-, and dishwasher-safe for daily commercial use.#@@#General Info#@#Description #@#
Serve consistent quality and scale service without compromise. This ceramic cup features a substantial 10-1/2 oz capacity and robust construction, making it ideal for high-turn operations in restaurants, cafes, schools, and hospitals. Operators benefit from a design that withstands daily use while maintaining a refined table presence.
#@@# Material Integrity#@#
Ceramic construction delivers thermal mass that stabilizes drink temperature and resists chipping under routine handling. Its fully vitrified and lead-free composition ensures durability and safety in foodservice environments.
#@@# Thermal Versatility#@#
Microwave-safe construction allows for rapid reheating when schedules demand quick turnaround of hot items. Oven-safe material enables staff to preheat cups for specialty presentations or to maintain serving temperature.
#@@# Sanitation Efficiency#@#
The dishwasher-safe surface tolerates commercial machine cycles for fast, hygienic cleaning, minimizing labor time. Smooth glazing reduces residue adherence and simplifies inspection between services.
#@@# Capacity and Proportion#@#
A 10-1/2 oz capacity accommodates standard portioning for coffee, tea, and hot mixes, while a 4-inch top diameter supports volume consistency. Dimensions of 4 inches in diameter by 2.75 inches in height balance rim exposure and heat retention for practical service.
#@@# Aesthetic and Finish#@#
The Red Rock color and Artisan styling create a consistent visual identity across front-of-house presentations without ornate detailing that complicates stacking protocols. The round shape with an integrated handle supports ergonomic pouring and grip control for servers.
#@@# Case and Inventory Management#@#
Packaging of two dozen per case simplifies ordering cycles and inventory counts for high-volume accounts. Case quantities align with prep routines and reduce the frequency of out-of-stock events during peak periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily for chips or cracks; remove damaged units to prevent contamination. Clean cups after each service cycle using a commercial dishwasher; avoid overcrowding for proper thermal exchange. Hand-wash stubborn soils with nonabrasive detergent and a soft brush, then air-dry. Verify oven and microwave seals and ensure staff follow safe loading and temperature limits. Store cups upright in ventilated racks, not stacked.