Serve quality and consistency while scaling service with a durable ceramic cup designed for high-use food service environments. This round Mojave cup holds 10-1/2 ounces and fits standard service routines, enabling efficient portion control and predictable plating. Operators will appreciate oven, microwave, and dishwasher compatibility that reduces handling steps and protects workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cup exterior and handle after each use with a neutral detergent and soft cloth, then rinse in hot water. Run dishwasher cycles per manufacturer settings for ceramic. Inspect rims and handles for chips; discard cracked items. Sanitize high-touch zones—menu covers, chair backs, salt shakers, bathroom handles—using EPA-registered sanitizer at labeled concentration to prevent germ transfer and comply with health inspections. Dry and store cups to avoid stains and pest attraction.#@@#Additional Info#@#Tuxton’s GAJ-083 Mojave cup is a 10-1/2 oz ceramic vessel, 4" diameter by 2.75" high, with handle. Its lead-free construction resists thermal shock and is safe for microwave, oven, and dishwasher use. Ideal for high-volume food service.#@@#General Info#@#Description #@#
Serve quality and consistency while scaling service with a durable ceramic cup designed for high-use food service environments. This round Mojave cup holds 10-1/2 ounces and fits standard service routines, enabling efficient portion control and predictable plating. Operators will appreciate oven, microwave, and dishwasher compatibility that reduces handling steps and protects workflow.
#@@# Compact Capacity#@#
Holds 10-1/2 ounces in a compact 4-inch diameter profile, allowing kitchens to standardize serving sizes and reduce waste. Staff will measure pours quickly and maintain consistency across shifts.
#@@# Robust Construction#@#
Constructed from fully vitrified ceramic, the cup resists chipping and thermal shock, supporting continuous use in busy operations. Managers will experience fewer replacements and lower lifecycle costs due to the material density and lead-free composition.
#@@# Thermal Versatility#@#
Rated oven safe and microwave safe, the cup adapts to hot and warm applications without transfer between containers. Chefs will reheat, finish, and serve directly, reducing service time and dish counts.
#@@# Service Durability#@#
Dishwasher safe design withstands frequent cycles and high temperatures in commercial dishrooms, preserving finish and color. Kitchen staff will load racks confidently and recover usable stock faster during peak periods.
#@@# Ergonomic Handle#@#
Includes a handle sized for a secure grip, enabling safe transport from kitchen to dining area and minimizing spill risk. Servers will carry filled cups with improved control and reduced strain.
#@@# Visual Consistency#@#
Mojave brown tone and round shape present a consistent tabletop appearance that integrates with mixed dinnerware sets. Hospitality teams will maintain a uniform look across plates, saucers, and side warmer plates for cohesive presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect ceramic surfaces daily and remove chips or cracks to prevent contamination. Clean cups after each service using a commercial dishwasher cycle and a neutral pH detergent to preserve glaze integrity. Dry handles and rims thoroughly to avoid water spots. Calibrate oven and microwave procedures to avoid thermal shock; allow items to reach room temperature before exposure to high heat. Store cups upright with padding between pieces to prevent impact damage.